FRANCESCOS BAKERY (Health Operation# 718512) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 27, 2015.
| NYS Health Operation ID | 718512 |
| Operation Name | FRANCESCOS BAKERY |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
47-7 Boundary Avenue South Farmingdale NY 11735 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | PASTICCERIA KAKKATU, INC. |
| Permit Expiration Date | 07/31/2016 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295215 |
| Date: 2015-07-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-05-06 | Type: Re-Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2014-04-25 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2013-05-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2012-09-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-08-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2010-07-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-09-15 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRANCESCOS BAKERY | Fdag Bakery, Inc | 4644 Merrick Road, Massapequa, NY 11758 | 2015-12-04 |
| Department of State (DOS) ID | 3780218 |
| Entity Name | PASTICCERIA KAKKATU, INC. |
| Initial DOS Filing Date | 2009-02-27 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FRANCESCO GUERRIERI |
| DOS Process Address |
640 South Broadway Hicksville NEW YORK 11801 |
| Location Name | FRANCESCO GUERRIERI |
| Location Address |
640 South Broadway Hicksville NEW YORK 11801 |
| Street Address | 47-7 BOUNDARY AVENUE |
| City | SOUTH FARMINGDALE |
| State | NY |
| Zip | 11735 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | P&r Patel Inc | 47-3 Boundary Avenue, South Farmingdale, NY 11735 | 2018-09-26 |
| GREAT WALL KITCHEN | Great Wall 168 Inc | 47-4 Boundary Avenue, Farmingdale, NY 11735 | 2018-07-09 |
| VINCENT'S PIZZA | Home of The Edge Inc | 47-5 Boundary Avenue, South Farmingdale, NY 11735 | 2017-02-28 |
| WIND 'N WILLOW | Wind 'n Willow Inc | 1201 North Broadway, Massapequa, NY 11758 | 2015-12-18 |
| BLANCHE | Tom & Kevin Inc | 47-2 Boundary Avenue, South Farmingdale, NY 11735 | 2013-11-12 |
| COLUMBUS LODGE #2143 | Columbus Home Lodge | 2143 A Boundary Avenue, South Farmingdale, NY 11735 | 2016-01-06 |
| STUART THOMAS MANOR | Stuart Thomas Catering, Inc. | 2143 Boundary Avenue, S Farmingdale, NY 11735 | 2014-08-14 |
| CHINA 2 | China 2 Restaurant Inc | 1 Northwest Drive, S Farmingdale, NY 11735 | 2018-11-28 |
| MERRITT DELICATESSEN | Merritt Delicatessen Inc | 307 Northwest Drive, South Farmingdale, NY 11735 | 2018-11-20 |
| FRANK'S PIZZA & RESTAURANT | Catania Pizza Inc. | 1095a North Broadway, Massapequa, NY 11758 | 2018-03-05 |
Please comment or provide details below to improve the information on FRANCESCOS BAKERY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).