PEKING GARDEN
Ling Wang


Address: 850 Route 376, Wappingers Falls, NY 12590

PEKING GARDEN (Health Operation# 717966) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 13, 2010.

Business Overview

NYS Health Operation ID 717966
Operation Name PEKING GARDEN/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 850 Route 376
Wappingers Falls
NY 12590
Municipality E. FISHKILL
County DUTCHESS
Permitted Operator Name LING WANG
Permit Expiration Date 12/31/2010
Local Health Department Dutchess County
NYSDOH Gazetteer 135400

Inspection Results

Date: 2010-08-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-08-05 Type: Inspection Violations: 1 critical, 8 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Severely dented can of apple sauce stored on shelf for use. Can discarded.
Date: 2010-04-02 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-22 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 850 ROUTE 376
City WAPPINGERS FALLS
State NY
Zip 12590

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PIZZA TIME RESTAURANT E&f Enterprises Corp 850 Route 376, Wappingers Falls, NY 12590 2018-09-12
PEKING RESTAURANT Hua Xing Yang 850 Route 376, Wappingers Falls, NY 12590 2018-08-01
PEKING KITCHEN Rong Wang 850 Route 376, Wappingers Falls, NY 12590 2009-12-16

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).