FAT BOYS PIZZA INC
Walter Hotchkiss


Address: 114 Main Street, Phelps, NY 14532

FAT BOYS PIZZA INC (Health Operation# 716004) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 6, 2015.

Business Overview

NYS Health Operation ID 716004
Operation Name FAT BOYS PIZZA INC/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 114 Main Street
Phelps
NY 14532
Municipality PHELPS
County ONTARIO
Permitted Operator Name WALTER HOTCHKISS
Local Health Department Geneva District Office
NYSDOH Gazetteer 342500

Inspection Results

Date: 2015-03-06 Type: Inspection Violations: 4 critical, 9 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8B: In use food dispensing utensils improperly stored
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: The violations observed during the course of this inspection may result in an enforcement action by this department. The manager stated that they can correct all of the observed non-critical violations by: 3/15/15. The manager stated that they can provide a permanent solution to prevent cross-contamination at the sinks by: 4/1/15.
Date: 2014-07-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2013-03-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2012-06-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-07-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2010-07-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-10-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Office Location

Street Address 114 MAIN STREET
City PHELPS
State NY
Zip 14532

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Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
LAPRESI'S PIZZA EMPORIUM Larry Turner 107 Main Street, Phelps, NY 14532 2018-06-08
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LAPRESI'S PIZZA EMPORIUM Michele Turner 107 Main Street, Phelps, NY 14532 2015-09-12
OLD MILL HOT DOG STAND Thomas Mitchell, Jr 129 Main Street, Phelps, NY 14532 2018-06-08
CHINA WOK Chen Yong 76 Main Street, Phelps, NY 14532 2018-06-08
WATER SIDE WINE BAR Alphonse Deporter, IIi 125a Main Street, Phelps, NY 14532 2018-06-08
PHELPS HOTEL Callvan Corporation 90 Main Street, Phelps, NY 14532 2018-01-19
NEW BENTO HOUSE ONE CHINESE RESTAURANT Zhao Hong Liu 76 Main Street, Phelps, NY 14532 2013-08-20
BENTO HOUSE INC Kam Yan Chan 76 Main Street, Phelps, NY 14532 2011-05-06
GOLDEN HOME SING/IA Yuan Chun Zhao 76 Main Street, Phelps, NY 14532 2011-03-14

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).