COLEMAN'S CORNER (Health Operation# 709990) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 9, 2018.
| NYS Health Operation ID | 709990 |
| Operation Name | COLEMAN'S CORNER |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
849 Lawrence Street Watertown NY 13601 |
| Municipality | WATERTOWN |
| County | JEFFERSON |
| Permitted DBA | FAIRGROUNDS INN RESTAURANT & COMMISSARY |
| Permitted Corporation Name | COLEMAN ENTERPRISES, LTD |
| Permitted Operator Name | LEO COLEMAN, JR |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 220100 |
| Date: 2018-02-09 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
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Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12B: Improperly functioning on-site sewage disposal system, improper Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: The green cooling sheet was left for the operators reference. Please email the cooling log sheet. |
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| Date: 2017-07-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Facility added a walkin freezer in the basement, and an office area. |
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| Date: 2016-03-16 | Type: Inspection |
Violations:
3 critical,
13 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Comments: Mail cooling curve sheets |
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| Date: 2015-07-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: facility will be closed during county fair and plans to go through facility to clean and make general repairs. top portion of prep cooler contents measured at ~45*F, bottom portion contents measured at ~40*F. keep the top down to maintain temp or turn the unit down a little. |
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| Date: 2014-12-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2014-02-26 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Department of State (DOS) ID | 1311664 |
| Entity Name | COLEMAN ENTERPRISES, LTD. |
| Initial DOS Filing Date | 1988-12-07 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | COLEMAN ENTERPRISES, LTD. |
| DOS Process Address |
852 Coffeen St Watertown NEW YORK 13601 |
| Location Name | LEO R. COLEMAN JR. |
| Location Address |
852 Coffeen St. Watertown NEW YORK 13601 |
| Street Address | 849 LAWRENCE STREET |
| City | WATERTOWN |
| State | NY |
| Zip | 13601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COLEMAN'S CORNER previous owner | Coleman's Corner · Coleman's Corner, Inc. | 849 Lawrence Street, Watertown, NY 13601 | 2008-05-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FAIRGROUNDS INN RESTAURANT | Barkeater's Cafe · Coleman Enterprises, Ltd. | 852 Coffeen Street, Watertown, NY 13601 | 2018-11-28 |
| SBORO'S | Art's Jug, Inc. | 836 Coffeen Street, Watertown, NY 13601 | 2018-09-13 |
| THE MIDWAY | Midway Ice Cream, Inc. | 871 Coffeen Street, Watertown, NY 13601 | 2016-06-21 |
| DUFFY FIELD CONCESSIONS | Watertown Wizards, Inc. | 900 Coffeen Street, Watertown, NY 13601 | 2014-06-27 |
| DUFFY FIELD CONCESSION | 900 Coffeen Street, Watertown, NY 13601 | 2012-07-31 | |
| DUFFY FIELD CONCESSION2 | 900 Coffeen Street, Watertown, NY 13601 | 2011-07-05 | |
| VFW POST 1400 | Vfw Barben Jones Association | 231 Bellew Avenue, Watertown, NY 13601 | 2018-01-03 |
| BERNARDO'S PIZZERIA, LLC | Bernardo's Pizzeria, LLC | 702 Coffeen Street, Watertown, NY 13601 | 2017-06-08 |
| WATERTOWN FAIRGROUNDS ARENA | Alteri Pool · City of Watertown | 600 W.t. Field Drive, Watertown, NY 13601 | 2018-12-08 |
| ITALIAN AMERICAN CIVIC ASSOCIATION FOOD SERVICE | Italian American Civic Association · Italian American Civic Association | 192 Bellew Avenue, Watertown, NY 13601 | 2017-09-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).