RYE GRILL & BAR (Health Operation# 690242) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 23, 2018.
| NYS Health Operation ID | 690242 |
| Operation Name | RYE GRILL & BAR |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 Station Plaza Rye NY 10580 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted Corporation Name | IMAJAN RESTAURANT CORP. |
| Permitted Operator Name | JAMES SULLIVAN |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590800 |
| Date: 2018-04-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT ROUTINE INSPECTION. REVIEWED ALL RETAINED SHELLFISH TAGS AT TIME OF INSPECTION. CONDUCTED A HACCP INSPECTION AT TIME OF INSPECTION. |
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| Date: 2017-04-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED EFORE NEXT ROUTINE INSPECTION. REVIEWED SHELLFISH TAGS AT TIME OF INSPECTION. CONDUCTED A HACCP INSPECTION ON PAPER AT TIME OF INSPECTION. |
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| Date: 2016-12-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: ALL NOTED VIOLATIONS MUST BE CORRECTED BY NEXT ROUTINE INSPECTION. NOTE: SHOULD CONSIDER REPLACING THE UNDER THE COUNTER REFIGERATORS AT THE WAITER STATIONS. |
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| Date: 2016-03-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: MUST CORRECT ABOVE VIOLATIONS BY NEXT ROUTINE INSPECTION. CONDUCTED A HACCP INSPECTION DURING VISIT. |
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| Date: 2015-12-09 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Comments: DISCUSSED - 1) PROPER COOLING - 120F - 70F IN 2 HRS AND 70F - 45F IN 4 HRS. 2) DRESSINGS IN ICE BATH ICE. - DRESSING MUST BE SUBMERGED DIRECTLY ICE. |
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| Date: 2015-06-05 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-10-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2014-06-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2013-10-22 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RYE GRILL & BAR | Imajan Restaurant Corp. | 1 Station Plaza, Rye, NY 10580 | 2008-12-03 |
| Department of State (DOS) ID | 1593228 |
| Entity Name | IMAJAN RESTAURANT CORP. |
| Initial DOS Filing Date | 1991-12-02 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | IMAJAN RESTAURANT CORP. |
| DOS Process Address |
1 Station Plaza Rye NEW YORK 10580 |
| Location Name | JAMES SULLIVAN |
| Location Address |
P.o. Box 1027 Rye NEW YORK 10580 |
| Street Address | 1 STATION PLAZA |
| City | RYE |
| State | NY |
| Zip | 10580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STATION CAFE | Station Cafe, Inc. | 1 Station Plaza, New Rochelle, NY 10801 | 2018-02-08 |
| STATION CAFE - FROZEN DESSERTS | 1 Station Plaza, New Rochelle, NY 10801 | 2018-02-08 | |
| CHAPPAQUA STATION | Chappaqua Station New York LLC | 1 Station Plaza, Chappaqua, NY 10514 | 2019-02-22 |
| MODERN ON THE RAILS | Jsa Restaurant Group Inc. | 1 Station Plaza, Mamaroneck, NY 10543 | 2018-06-11 |
| CLUB CAR | Mmk F & B Inc. | 1 Station Plaza, Mamaroneck, NY 10543 | 2015-07-01 |
| CHAPPAQUA STATION | Chappaqua Station New York LLC | 1 Station Plaza, Chappaqua, NY 10514 | 2015-05-06 |
| TURCO BROS. | Turco Bros. Inc | 1 Station Plaza, Ossining, NY 10562 | 2010-09-29 |
| RYE GRILL & BAR | Imajan Restaurant Corp. | 1 Station Plaza, Rye, NY 10580 | 2008-12-03 |
| GOOD EATS TO GO | Good Eats To Go LLC | 1 Station Plaza, Ossining, NY 10562 | 2008-04-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MIDLAND E.S. | Rye City School District | Midland Avenue, Rye, NY 10580 | 2017-02-06 |
| RYE COUNTRY DAY SCHOOL / COMPASS | Rye Country Day School/flik · Compass Group Usa, Inc. | 10 Cedar Street, Rye, NY 10580 | 2018-04-04 |
| TOWN DOCK | Deluca LLC | 15 Purdy Avenue, Rye, NY 10580 | 2018-02-21 |
| HAND ROLLED BAGELS | J & J Bagels, Inc. | 17 Purdy Avenue, Rye, NY 10580 | 2018-02-13 |
| SUNRISE PIZZA | Giovanni Tani Inc. | 7 Purdy Street, Rye, NY 10580 | 2014-02-24 |
| HAND ROLLED BAGELS - FROZEN DESSERT | 17 Purdy Avenue, Rye, NY 10580 | 2009-03-27 | |
| CHINA GARDEN | Marty Chan I, LLC | 20 Purdy Avenue, Rye, NY 10580 | 2013-02-06 |
| NOUVEAU SUSHI | Nouveau Sushi, Inc. | 17 Purdy Avenue, Rye, NY 10580 | 2012-10-12 |
| RYE COUNTRY DAY SCHOOL / COMPASS | 10 Cedar Street, Rye, NY 10580 | 2007-06-12 | |
| AVON / COMPASS | Compass Group Usa, Inc. | 601 Midland Avenue, Rye, NY 10580 | 2018-10-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).