TIM HORTONS
Crb Holdings, Inc.


Address: 2248 Niagara Road, Niagara Falls, NY 14304

TIM HORTONS (Health Operation# 677007) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 5, 2018.

Business Overview

NYS Health Operation ID 677007
Operation Name TIM HORTONS
Food Service Description Food Service Establishment - Restaurant
Facility Address 2248 Niagara Road
Niagara Falls
NY 14304
Municipality WHEATFIELD
County NIAGARA
Permitted Corporation Name CRB HOLDINGS, INC.
Permitted Operator Name ROBERT BURNS
Permit Expiration Date 02/28/2019
Local Health Department Niagara County
NYSDOH Gazetteer 316000

Inspection Results

Date: 2019-02-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Restrooms: OK Handwash Station: OK Indirectly Drained Sink: OK Mop sink: OK 3-Bay Sink (wash>rinse>sanitize [200 ppm Quat-]>air dry): OK Temp based Based Dish Machine (170 oF reached): OK Wipe Cloth Bucket (200 ppm Quat-): OK Food Testing Thermometer: OK/Calibrated/Used Properly Cold Holds/Coolers: <45oF Hot Holds: >140oF Cooking Temps: OK Waitress Stations: OK Bar Area: OK Storage Practices: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK CPR Kit: OK Permit Posted: OK
Date: 2018-02-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: accurate digital thermometer available, hair properly restrained, all cold holds under 45oF, all hot holds over 140oF, all quat buckets at 200ppm, all stir spoons ok in ice only, gloves used, hand barriers used, high temp dish machine sanitzing properly per inspector's strip, all handwash stations ok, ice machine ok, walk-in cooler sliced tomatoes- 38oF, vegetable rinse sink ok, walk-in freezer ok, dry storage area ok, restrooms ok, cpr kit ok, permit posted, dumpster area ok.
Date: 2017-03-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9C: Hair is improperly restrained
Comments: Hand barriers ok, using restroom for handwashing, ok, single service articles ok, serving coffee and donuts, ok, light cream creamers on ice and <45dF ok.
Date: 2017-02-22 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Note: All violations from previous inspection have been corrected are not continuing.
Date: 2017-02-01 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Notes: Renewal applications and fees due 2/28/17 to avoid late fee. Food testing thermometers ok - calibrated regularly. Temp logs kept and reviewed. All hot holds >140F-ok. All coolers and cold holds <45F. Handwash stations and glove use ok. Hair restraints ok. Quat sanitizer around 400ppm according to inspector's test strips-ok per manufacturer guidelines. High temp dish machine ok. All raw fruits and vegetables rinsed before use. Reviewed Food Workers Sick Policy. Restrooms ok. CPR kit/sign and choking poster ok.
Date: 2016-03-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations from inspection on 2/26/16 have been and remain corrected (8C, 8E, 11A, 15A, 12C)
Date: 2016-02-26 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: All cold holds <45dF, All hot holds > 140dF, Food Testing thermometer-ok, quat sanitizer-ok, hand barriers/hair restraints-ok, CPR kit/Choking poster-ok, Restrooms-ok. Gave handwash signs.
Date: 2015-03-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-02-25 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2014-02-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: 11B: Proper sanitizer for wiping cloths not present in front prep/service area. Hot water being used to wipe counters. Employee prepared quat sanitizer. Corrected 10A: Inside rim of ice machine shows dust/mold accumulation. 16: Food service permit and frozen dessert permit not displayed. Manager located and displayed permits. Corrected.
Date: 2013-02-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-02-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-01-24 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: 2E Food testing thermometer reads 24 dF in ice water mix. Inspector's thermometer read 32 dF. Corrected, calibrated thermometer 8C Ice scoop laying on top of ice cube machine. Corrected, mgr placed scoop in plastic bin
Date: 2010-02-04 Type: Inspection Violations: 1 critical, 3 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: 4A At time of inspection bottle of freezer cleaner and stainless steel cleaner found stored on top of ice machine, chemicals moved to chemical storage area CORRECTED 8A Boxes of rolls stored on floor of walkin freezer-moved CORRECTED 8B Scoop stored in sugar container so that handle comes in contact with sugar-scoop removed CORRECTED 11C At begining of inspection no sanitizer available for iced cap. stir wands, wands had product residue on them. Sanitizer made up and wands cleaned CORRECTED
Date: 2009-03-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8B: In use food dispensing utensils improperly stored

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Services with the same corporation name

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Tim Hortons #9305 Crb Holdings, Inc. 3024 Pine Avenue, Niagara Falls, NY 14301 2018-10-09
TIM HORTONS Crb Holdings, Inc. 621 10th Street, Niagara Falls, NY 14301 2018-09-11
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Tim Hortons #9369 Crb Holdings, Inc. 2720 Military Road, Niagara Falls, NY 14304 2017-12-12
TIM HORTONS #9369 Crb Holdings, Inc. 2720 Military Road, Niagara Falls, NY 14304 2017-12-12
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TIM HORTONS Crb Holdings, Inc. 1900 Military Road, Niagara Falls, NY 14304 2016-08-30
TIM HORTONS Crb Holdings, Inc. 2970 Saunders Settlement Road, Sanborn, NY 14132 2018-10-17
Tim Hortons Mobile Food Truck Crb Holdings, Inc. 2019 River Road, Niagara Falls, NY 14304 2018-06-01
Tim Hortons #11220 Crb Holdings, Inc. 7200 Niagara Falls Boulevard, Niagara Falls, NY 14301 2011-12-22
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Office Location

Street Address 2248 NIAGARA ROAD
City NIAGARA FALLS
State NY
Zip 14304

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Tim Hortons Crb Holdings, Inc. 2248 Niagara Road, Niagara Falls, NY 14304 2018-02-05

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).