UNITED DELI (Health Operation# 674067) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 8, 2018.
| NYS Health Operation ID | 674067 |
| Operation Name | UNITED DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
396-398 North Avenue New Rochelle NY 10801 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | 396-398 NORTH AVENUE, INC. |
| Permitted Operator Name | MOHAMED ALOMARI |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2018-05-08 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: THE VIOLATIONS IN THIS REPORT MUST BE ADDRESSED BY NEXT ROUTINE INSPECTION THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7351-18-MK-VAST-FSE WITH A HEAREING DATE OF MAY 10, 2018 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING |
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| Date: 2018-05-01 | Type: Re-Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: RE-INSPECTION ON OR ABOUT 1 WEEK THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7351-18-MK-VAST-FSE WITH A HEAREING DATE OF MAY 10, 2018 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING |
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| Date: 2018-03-01 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 1 MONTH AT THIS TIME THE FACILITY WILL BE RAISED TO A HIGH RISK DELI BECAUSE FOODS ARE GOING THROUGH THE COOK COOL REHEAT PROCESS THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7351-18-MK-VAST-FSE WITH A HEAREING DATE OF MAY 10, 2018 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 |
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| Date: 2017-09-21 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: re-inspection on or about 1 month |
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| Date: 2016-02-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. NO FURTHER ACTION REQUIRED AT THIS TIME | ||
| Date: 2016-02-18 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: RE-INSPECTION FOR CRITICAL ITEMS ON OR ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 3 WEEKS |
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| Date: 2015-04-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2014-03-17 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Department of State (DOS) ID | 3577194 |
| Entity Name | 396-398 NORTH AVENUE, INC. |
| Initial DOS Filing Date | 2007-10-09 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CLIFFORD H. GREENE & ASSOCIATES |
| DOS Process Address |
Attorneys At Law 145 Huguenot Street, Suite 402 New Rochelle NEW YORK 10801 |
| Street Address | 396-398 NORTH AVENUE |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SWEET POTATOES RESTAURANT | Three Rivers Restaurant & Catering LLC | 393 North Avenue, New Rochelle, NY 10801 | 2018-04-25 |
| JOLO'S KITCHEN | Jolo's Kitchen Inc. | 412 North Avenue, New Rochelle, NY 10801 | 2018-03-06 |
| WOK KING | Jc Prosperity LLC | 367a North Avenue, New Rochelle, NY 10801 | 2018-02-02 |
| EL GRAN RODEO | El Gran Rodeo Inc. | 390 North Avenue, New Rochelle, NY 10801 | 2015-10-22 |
| KENNEDY FRIED CHICKEN | Wasan Inc. | 372 North Avenue, New Rochelle, NY 10801 | 2012-06-20 |
| NORTH AVENUE GOURMET DELI | 370 North Avenue Corp. | 370 North Avenue, New Rochelle, NY 10801 | 2018-05-08 |
| DOMINO'S PIZZA | Jmc Holdings, Ltd. | 432 North Avenue, New Rochelle, NY 10801 | 2018-03-06 |
| METRO PIZZA | D & D Pizza · D & D Pizzeria, Corp. | 357 North Avenue, New Rochelle, NY 10801 | 2018-03-01 |
| TLAQUEPAQUE | Victor Hugo Cisneros | 347 North Avenue, New Rochelle, NY 10801 | 2018-02-02 |
| DISCOTECH TROPICANA | 444 North Avenue Corp. | 444 North Avenue, New Rochelle, NY 10801 | 2017-09-02 |
Please comment or provide details below to improve the information on UNITED DELI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).