PEG'S FIREHOUSE CAFE
Peg's Firehouse Cafe Inc.


Address: 145 Huguenot Street, New Rochelle, NY 10801

PEG'S FIREHOUSE CAFE (Health Operation# 605753) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 22, 2018.

Business Overview

NYS Health Operation ID 605753
Operation Name PEG'S FIREHOUSE CAFE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 145 Huguenot Street
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name PEG'S FIREHOUSE CAFE INC.
Permitted Operator Name ANTHONY LABROSCIANO
Permit Expiration Date 12/31/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2018-02-22 Type: Re-Inspection Violations: 1 critical, 9 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 9D: Dressing rooms dirty, not provided, improperly located
Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR ALL OTHER VIOLATIONS ON OR ABOUT 1 MONTH
Date: 2018-02-13 Type: Inspection Violations: 6 critical, 9 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9D: Dressing rooms dirty, not provided, improperly located
Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR ALL OTHER VIOLATIONS ON OR ABOUT 1 MONTH
Date: 2017-03-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: NO CTITICAL VIOLATIONS PRESENT ALL COLD HOLDING TEMPS ACCEPTABLE WIPING CLOTHS STORED IN SANITIZER
Date: 2016-10-27 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED IN SANITIZER EXTERMINATION PERFORMED
Date: 2016-03-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: NO CTITICAL VIOLATIONS PRESENT ALL COLD HOLDING TEMPS ACCEPTABLE WIPING CLOTHS STORED IN SANITIZER
Date: 2015-12-18 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All red item violations cited on 12/11/15 inspection report corrected
Date: 2015-12-11 Type: Inspection Violations: 2 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Reinspection scheduled for 12/18/15
Date: 2015-04-24 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-04-17 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe Inc. 900 King Street, Rye Brook, NY 10573 2018-04-25
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe, Inc. 3000 Westchester Avenue, Purchase, NY 10577 2018-03-26
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe, Inc. 4 Red Oak Lane, White Plains, NY 10604 2018-03-15
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe, Inc. 399 Knollwood Road, Elmsford, NY 10523 2018-12-12
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe, Inc. 287 Bowman Avenue, Purchase, NY 10577 2018-03-26
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe Inc. 120 Bloomingdale Road, White Plains, NY 10605 2018-01-26

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe Inc. 900 King Street, Rye Brook, NY 10573 2018-04-25
PEG'S FIREHOUSE CAFE #3 Peg's Firehouse Cafe Inc. 1 Theall Road, Rye, NY 10580 2018-01-19
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe Inc. 120 Bloomingdale Road, White Plains, NY 10605 2018-01-26
PEG'S FIREHOUSE CAFE #2 Peg's Firehouse Cafe Inc. 210 Westchester Avenue, White Plains, NY 10528 2018-01-11
PEG'S FIREHOUSE CAFE Peg's Firehouse Cafe Inc. 210 Westchester Avenue, Harrison, NY 10528 2008-01-17

Office Location

Street Address 145 HUGUENOT STREET
City NEW ROCHELLE
State NY
Zip 10801

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PEG'S FIREHOUSE CAFE 145 Huguenot Street, New Rochelle, NY 10801 2015-04-24
PEG'S FIREHOUSE CAFE - COMMISSARY 145 Huguenot Street, New Rochelle, NY 10801 2013-02-22
CITY CAFE Frank Costa 145 Huguenot Street, New Rochelle, NY 10801 2007-12-10

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).