Jreck Subs - Champlain (Health Operation# 599254) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.
NYS Health Operation ID | 599254 |
Operation Name | Jreck Subs - Champlain |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
15 Church Street Champlain NY 12919 |
Municipality | CHAMPLAIN |
County | CLINTON |
Permitted Corporation Name | Garceau's Auto Sales, Inc. |
Permitted Operator Name | Richard Carol Garceau |
Permit Expiration Date | 12/20/2018 |
Local Health Department | Clinton County |
NYSDOH Gazetteer | 095400 |
Date: 2018-09-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. Facility is very clean and well organized! Excellent! | ||
Date: 2016-06-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: All violations must be corrected and are subject to enforcement action. |
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Date: 2015-06-11 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: The store is very clean and orderly. Management was cooperative. |
||
Date: 2014-05-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-04-11 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2012-04-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2011-05-13 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2010-02-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2009-02-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
Department of State (DOS) ID | 1883537 |
Entity Name | GARCEAU'S AUTO SALES, INC. |
Initial DOS Filing Date | 1995-01-10 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | O'CONNELL & ARONOWITZ, ESQS. |
DOS Process Address |
Post Office Box 188 Plattsburgh NEW YORK 12901 |
Location Name | GARCEAU'S AUTO SALES, INC. |
Location Address |
15 Church Street Champlain NEW YORK 12919 |
Street Address | 15 Church STREET |
City | Champlain |
State | NY |
Zip | 12919 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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15 CHURCH STREET - Patio | 15 Church Street, Saratoga Springs, NY 12866 | 2017-11-14 | |
Allen's Inc. Commissary | Allens, Inc. | 15 Church Street, Bergen, NY 14416 | 2011-09-02 |
Seasonal Employers Inc. Commissary | Seasonal Employers, Inc. | 15 Church Street, Bergen, NY 14416 | 2006-08-29 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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Dunkin Donuts - Champlain | M & W Foods, Inc. | 1038 State Route 11, Champlain, NY 12919 | 2018-11-20 |
McDonald's Restaurant - Champlain | Mcdonalds Restaurant-champlain · Micar Group LLC | 1044 State Route 11, Champlain, NY 12919 | 2018-10-26 |
Papa Johns's Pizza - Champlain | Tawrazza Ltd. | 1038 State Route 11, Champlain, NY 12919 | 2015-12-02 |
McDonald's - Champlain Frozen Desserts | Micar Group LLC | 1044 State Route 11, Champlain, NY 12919 | 2013-02-07 |
Pizza Plus | Michael Brunell | 886 State Route 11, Champlain, NY 12919 | 2018-06-20 |
Paljor Rabgyal | Sonam Dhargyal | 876 Champlain Street, Champlain, NY 12929 | 2015-12-11 |
St. Mary's Academy Cafeteria | St. Mary's Academy | 1129 Route 9, Champlain, NY 12919 | 2011-10-25 |
Patriot Pub | Shawnn Lushia | 1149a Main Street, Champlain, NY 12919 | 2013-10-18 |
Champlain K of C | Champlain Catholic Mens Club, Inc. | 3 Oak Street, Champlain, NY 12919 | 2018-11-14 |
Time After Time Reception | Time After Time Reception, LLC | 127 Elm Street, Champlain, NY 12919 | 2015-12-13 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).