GINO'S PIZZERIA/PAT & JERRY'S ICE CREAM
Erik Eichhorn


Address: 75 Saratoga Avenue, So Glens Falls, NY 12803

GINO'S PIZZERIA/PAT & JERRY'S ICE CREAM (Health Operation# 591650) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 13, 2012.

Business Overview

NYS Health Operation ID 591650
Operation Name GINO'S PIZZERIA/PAT & JERRY'S ICE CREAM/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 75 Saratoga Avenue
So Glens Falls
NY 12803
Municipality MOREAU
County SARATOGA
Permitted Operator Name ERIK EICHHORN
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 452400

Inspection Results

Date: 2012-01-13 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Date: 2011-02-10 Type: Inspection Violations: 3 critical, 8 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-03-03 Type: Inspection Violations: 3 critical, 12 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2009-03-05 Type: Inspection Violations: 2 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-02-08 Type: Inspection Violations: 5 critical, 17 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas

Office Location

Street Address 75 SARATOGA AVENUE
City SO GLENS FALLS
State NY
Zip 12803

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SOUTHY'S -ICE CREAM 75 Saratoga Avenue, So Glens Falls, NY 12803 2018-07-26
SOUTHY'S PIZZERIA-ICE CREAM Timothy Dickinson, Jr 75 Saratoga Avenue, So Glens Falls, NY 12803 2018-01-31
PAT & JERRY'S Chrisma, LLC 75 Saratoga Avenue, South Glens Falls, NY 12803 2013-08-16
ANGELINA'S PIZZERIA III Timothy Dickinson, Jr 75 Saratoga Avenue, So Glens Falls, NY 12803 2013-02-06
PAT & JERRY'S ICE CREAM 75 Saratoga Avenue, So Glens Falls, NY 12803 2011-04-18
PAT & JERRY'S ICE CREAM La Valle Corp 75 Saratoga Avenue, South Glens Falls, NY 12803 2010-08-09
GINO'S PIZZERIA SOUTH Dynamic Biz, Inc. 75 Saratoga Avenue, So Glens Falls, NY 12803 2007-10-04

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
COACH'S CORNER Coach's Corner Diner, LLC. 71 Saratoga Avenue, So Glens Falls, NY 12803 2018-09-17
GIAVANO'S SOUTH Derosia Dake LLC. 92 Saratoga Avenue, South Glens Falls, NY 12803 2018-03-12
SQUIRE'S CAFE Michael Squires 71 Saratoga Avenue, So Glens Falls, NY 12803 2016-02-11
MAUDE'S KITCHEN Maude's Kitchen, Inc. 71 Saratoga Avenue, So Glens Falls, NY 12803 2015-02-26
GIAVANO'S SOUTH Rick Hayes M. Fitzgerald 92 Saratoga Avenue, South Glens Falls, NY 12803 2008-01-22
DUNKIN DONUTS - SO. GLENS FALLS Glens Falls Donut Group, LLC. 95 Saratoga Avenue, South Glens Falls, NY 12803 2018-09-26
CINDY MURPHYS CAKE SHOPPE Cynthia Murphy 7 Stewart Avenue, South Glens Falls, NY 12803 2017-08-22
LAM FONG YUEN New Lam Fong Yuen Corp. 133 Saratoga Road, So Glens Falls, NY 12803 2018-10-18
HOUSE OF PIZZA George Katsios 139 Saratoga Rd, Bldg #6, South Glens Falls, NY 12803 2018-08-14
SCNS - MOREAU COMMUNITY CENTER Northeast Dining & Lodging, Inc. 144 Main Street, South Glens Falls, NY 12803 2018-07-23

Competitor

Improve Information

Please comment or provide details below to improve the information on GINO'S PIZZERIA/PAT & JERRY'S ICE CREAM.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).