SARKU JAPAN (Health Operation# 577705) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 12, 2018.
| NYS Health Operation ID | 577705 |
| Operation Name | SARKU JAPAN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2020 Green Acres Mall Unit #210 Valley Stream NY 11581 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | SARKU JAPAN |
| Permitted Corporation Name | SAR FOOD OF NEW YORK INC |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291000 |
| Date: 2018-10-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-10-04 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Rating B FMTC Yizhong Chen exp. 3/31/21 certificate no. 8571093 permit expires 12/31/18 |
||
| Date: 2017-11-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8F: Improper thawing procedures used Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Grade: A. Seats: Food Court in Mall. FMTC: Michael Lai #46954 EXPIRED 11/2016. |
||
| Date: 2016-06-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: ALL VIOLATIONS CORRECTED. | ||
| Date: 2016-06-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Seating: Food Court, Rating: A, FMTC: Michael Lai, 11/16, #46945; Wei Li Mei, 11/16, #46941, RE-INSPECTION: 6/24/16 |
||
| Date: 2015-03-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-09-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2013-04-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-05-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-05-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2010-07-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-04-29 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2009-04-16 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-08-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SARKU JAPAN | New Path Yonkers Inc. | 8000 Mall Walk - #3090, Yonkers, NY 10704 | 2018-03-06 |
| SARKU JAPAN | 428 Greece Ridge Center Drive, Rochester, NY 14626 | 2017-08-15 | |
| SARKU JAPAN | Sar Food of New York Inc | 630 Old Country Rd - Sp# Fb12, Garden City, NY 11530 | 2019-02-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SARKU JAPAN | Sar Food of New York Inc | 630 Old Country Rd - Sp# Fb12, Garden City, NY 11530 | 2019-02-07 |
| SARKU JAPAN | Sar Food of New York Inc | Roosevelt Field Mall, Garden City, NY 11530 | 2014-12-12 |
| SAKKIO JAPAN @ FOOD COURT | Sar Food of New York Inc | Roosevelt Field Mall, Garden City, NY 11530 | 2010-12-09 |
| Department of State (DOS) ID | 2068186 |
| Entity Name | SAR FOOD OF NEW YORK INC. |
| Initial DOS Filing Date | 1996-09-23 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SAR FOOD OF NEW YORK INC. |
| DOS Process Address |
30 Broad Street 14th Floor New York NEW YORK 10004 |
| Location Name | SAR FOOD OF NEW YORK INC. |
| Location Address |
7650 Birchmount Road Markham ONTARIO L3R6B-9 |
| Street Address | 2020 GREEN ACRES MALL UNIT #210 |
| City | VALLEY STREAM |
| State | NY |
| Zip | 11581 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POPEYES | Ga Chicken Corp | 2034 Green Acres Mall Spc 2216b, Valley Stream, NY 11581 | 2018-08-27 |
| MASTER WOK | Mw Green Acres Inc | 2042 Green Acres Mall, Valley Stream, NY 11581 | 2018-08-14 |
| A & D BUFFALO'S | Five K Buffalo Inc | 2030 Green Acres Mall #215, Valley Stream, NY 11581 | 2017-12-04 |
| SURF CITY SQUEEZE | Smoothie Land Corp | 2034 Green Acres Mall #k-19, Valley Stream, NY 11581 | 2016-11-15 |
| SUBWAY #240 | Ms and Arman Inc | 2028 Green Acres Mall #214, Valley Stream, NY 11581 | 2015-06-30 |
| FAMOUS ROTISSERIE AND GRILL | Famous Rotisserie and Grill Enterpris LLC | 2024 Green Acres Mall 2nd Fl, Valley Stream, NY 11581 | 2015-04-08 |
| MY KITCHEN HEALTHY FOOD | My Kitchen Healthy Food Inc | 2022 Green Acres Mall, Valley Stream, NY 11581 | 2015-02-20 |
| MCDONALD'S | Gsl Mall Corp | 2000 Green Acres Mall, Valley Stream, NY 11581 | 2014-11-10 |
| ARTHUR TREACHERS | Nu At Nathan Corporation | 2026 Green Acres Mall, Valley Stream, NY 11581 | 2014-05-06 |
| SBARRO THE ITALIAN EATERY | Sbarro LLC | 2040 Green Acres Mall, Fc218, Valley Stream, NY 11581 | 2014-02-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).