SARKU JAPAN
Sar Food of New York Inc


Address: 2020 Green Acres Mall Unit #210, Valley Stream, NY 11581

SARKU JAPAN (Health Operation# 577705) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 12, 2018.

Business Overview

NYS Health Operation ID 577705
Operation Name SARKU JAPAN
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 2020 Green Acres Mall Unit #210
Valley Stream
NY 11581
Municipality HEMPSTEAD
County NASSAU
Permitted DBA SARKU JAPAN
Permitted Corporation Name SAR FOOD OF NEW YORK INC
Permit Expiration Date 12/31/2018
Local Health Department Nassau County
NYSDOH Gazetteer 291000

Inspection Results

Date: 2018-10-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2018-10-04 Type: Inspection Violations: 3 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14C: Pesticide application not supervised by a certified applicator
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Rating B FMTC Yizhong Chen exp. 3/31/21 certificate no. 8571093 permit expires 12/31/18
Date: 2017-11-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8F: Improper thawing procedures used
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Grade: A. Seats: Food Court in Mall. FMTC: Michael Lai #46954 EXPIRED 11/2016.
Date: 2016-06-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: ALL VIOLATIONS CORRECTED.
Date: 2016-06-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Seating: Food Court, Rating: A, FMTC: Michael Lai, 11/16, #46945; Wei Li Mei, 11/16, #46941, RE-INSPECTION: 6/24/16
Date: 2015-03-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2014-09-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2013-04-03 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-05-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-05-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-07-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2009-04-29 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8F: Improper thawing procedures used
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-04-16 Type: Inspection Violations: 2 critical, 7 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-08-11 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SARKU JAPAN New Path Yonkers Inc. 8000 Mall Walk - #3090, Yonkers, NY 10704 2018-03-06
SARKU JAPAN 428 Greece Ridge Center Drive, Rochester, NY 14626 2017-08-15
SARKU JAPAN Sar Food of New York Inc 630 Old Country Rd - Sp# Fb12, Garden City, NY 11530 2019-02-07

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SARKU JAPAN Sar Food of New York Inc 630 Old Country Rd - Sp# Fb12, Garden City, NY 11530 2019-02-07
SARKU JAPAN Sar Food of New York Inc Roosevelt Field Mall, Garden City, NY 11530 2014-12-12
SAKKIO JAPAN @ FOOD COURT Sar Food of New York Inc Roosevelt Field Mall, Garden City, NY 11530 2010-12-09

NYS Corporation Registration

Department of State (DOS) ID 2068186
Entity Name SAR FOOD OF NEW YORK INC.
Initial DOS Filing Date 1996-09-23
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name SAR FOOD OF NEW YORK INC.
DOS Process Address 30 Broad Street
14th Floor
New York
NEW YORK 10004
Location Name SAR FOOD OF NEW YORK INC.
Location Address 7650 Birchmount Road
Markham
ONTARIO L3R6B-9

Office Location

Street Address 2020 GREEN ACRES MALL UNIT #210
City VALLEY STREAM
State NY
Zip 11581

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
POPEYES Ga Chicken Corp 2034 Green Acres Mall Spc 2216b, Valley Stream, NY 11581 2018-08-27
MASTER WOK Mw Green Acres Inc 2042 Green Acres Mall, Valley Stream, NY 11581 2018-08-14
A & D BUFFALO'S Five K Buffalo Inc 2030 Green Acres Mall #215, Valley Stream, NY 11581 2017-12-04
SURF CITY SQUEEZE Smoothie Land Corp 2034 Green Acres Mall #k-19, Valley Stream, NY 11581 2016-11-15
SUBWAY #240 Ms and Arman Inc 2028 Green Acres Mall #214, Valley Stream, NY 11581 2015-06-30
FAMOUS ROTISSERIE AND GRILL Famous Rotisserie and Grill Enterpris LLC 2024 Green Acres Mall 2nd Fl, Valley Stream, NY 11581 2015-04-08
MY KITCHEN HEALTHY FOOD My Kitchen Healthy Food Inc 2022 Green Acres Mall, Valley Stream, NY 11581 2015-02-20
MCDONALD'S Gsl Mall Corp 2000 Green Acres Mall, Valley Stream, NY 11581 2014-11-10
ARTHUR TREACHERS Nu At Nathan Corporation 2026 Green Acres Mall, Valley Stream, NY 11581 2014-05-06
SBARRO THE ITALIAN EATERY Sbarro LLC 2040 Green Acres Mall, Fc218, Valley Stream, NY 11581 2014-02-19

Competitor

Improve Information

Please comment or provide details below to improve the information on SARKU JAPAN.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).