SARKU JAPAN


Address: 428 Greece Ridge Center Drive, Rochester, NY 14626

SARKU JAPAN (Health Operation# 803746) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 15, 2017.

Business Overview

NYS Health Operation ID 803746
Operation Name SARKU JAPAN
Food Service Description Food Service Establishment - Restaurant
Facility Address 428 Greece Ridge Center Drive
Rochester
NY 14626
Municipality GREECE
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 275400

Inspection Results

Date: 2017-08-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Overall improvement of sanitary conditions observed since prior inspections. Discussed cleaning schedules.
Date: 2017-03-13 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Overall satisfactory improvement observed. Discussed maintenance of cleaning schedule.
Date: 2017-01-18 Type: Inspection Violations: 0 critical, 12 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Reinspection on or after 02/13/2017. Discussed improvement of cleaning schedule. CFW expires 05/2017. (CFW on duty scheduling for recertification: call 753-5064 to schedule training. )
Date: 2016-08-11 Type: Inspection Violations: 0 critical, 7 noncritical
Item 14A: Insects, rodents present
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: CFW+
Date: 2015-07-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-06-10 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-05-28 Type: Inspection Violations: 1 critical, 10 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2013-08-28 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SARKU JAPAN Sar Food of New York Inc 2020 Green Acres Mall Unit #210, Valley Stream, NY 11581 2018-10-12
SARKU JAPAN New Path Yonkers Inc. 8000 Mall Walk - #3090, Yonkers, NY 10704 2018-03-06
SARKU JAPAN Sar Food of New York Inc 630 Old Country Rd - Sp# Fb12, Garden City, NY 11530 2019-02-07

Office Location

Street Address 428 GREECE RIDGE CENTER DRIVE
City ROCHESTER
State NY
Zip 14626

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HONSHU HIBACHI 428 Greece Ridge Center Drive, Rochester, NY 14626 2018-12-11

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
REGAL GREECE RIDGE STADIUM 12 176 Greece Ridge Center Drive, Rochester, NY 14626 2018-02-22
AUNTIE ANNE'S 271 Greece Ridge Center Drive, Rochester, NY 14626 2018-02-07
CRITIC'S ON THE MALL 362 Greece Ridge Center Drive, Rochester, NY 14626 2015-10-26
ABBOTT'S FROZEN CUSTARD 366 Greece Ridge Center Drive, Rochester, NY 14626 2014-05-28
INTERNATIONAL BUFFET 326 Greece Ridge Center Drive, Rochester, NY 14626 2013-10-17
GREAT AMERICAN COOKIES 422 Greece Ridge Center Drive, Rochester, NY 14626 2018-08-14
Piya Inc. DBA Subway 444 Greece Ridge Center Drive, Rochester, NY 14626 2018-06-15
YOGEN FRUZ 446 Greece Ridge Center Drive, Rochester, NY 14626 2018-06-15
TACO BELL SPACE FC-2/STORE #018062 430 Greece Ridge Center Drive, Rochester, NY 14626 2018-06-04
GLORIA JEANS COFFEE 420 Greece Ridge Center Drive, Rochester, NY 14626 2018-06-04

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).