THE LONG ISLAND LUTHERAN JR & SR HS (Health Operation# 576507) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2016.
| NYS Health Operation ID | 576507 |
| Operation Name | THE LONG ISLAND LUTHERAN JR & SR HS |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
131 Brookville Road Brookville NY 11545 |
| Municipality | NASSAU SCHOOLS |
| County | NASSAU |
| Permitted DBA | THE LONG ISLAND LUTHERAN JR & SR HS |
| Permitted Corporation Name | NAVIN BROS FOOD SERVICE INC |
| Permit Expiration Date | 10/31/2017 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 299900 |
| Date: 2016-09-20 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 1.Rating "A", Food Manager Alejandria Tepper exp. Aug. 2018. lunch time 11:50am to 1:10pm Menu extensive. High Risk. |
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| Date: 2016-07-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Grade A NSF-approved thermometer available. Lunch menu: Macaroni and cheese, hotdogs, chili, salad, sandwiches. |
||
| Date: 2015-05-13 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2014-03-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Date: 2013-04-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-11-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-09-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2010-10-06 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2009-07-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2008-10-24 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2008-10-09 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JOHN F KENNEDY HIGH SCHOOL/NAVIN | John F Kennedy Hs/navin · Navin Bros Food Service Inc | Route 138 Route, Somers, NY 10589 | 2015-06-30 |
| ST.MARY'S 11TH & 12TH GRADE HS(SA#32) | Navin Bros Food Service Inc | 51 Clapham Avenue, Manhasset, NY 11030 | 2013-10-29 |
| ST DOMINIC ELEM SCHL (SA #32) | Navin Bros Food Service Inc | 35 School Street, Oyster Bay, NY 11771 | 2010-04-19 |
| Street Address | 131 BROOKVILLE ROAD |
| City | BROOKVILLE |
| State | NY |
| Zip | 11545 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SLA @ LONG ISLAND LUTHERAN JR/HS | Sla Management LLC | 131 Brookville Road, Glen Head, NY 11545 | 2018-09-19 |
| LUTHERAN HIGH SCHOOL- FOOD | 131 Brookville Road, Brookville, NY 11545 | 2015-08-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OYSTER BAY/E NORWICH SD - VERNON MIDDLE SCHOOL | Vernon Mid Sch(oyster Bay/e Norwich) · Aramark Eductional Services LLC | 888 Oyster Bay Road, East Norwich, NY 11732 | 2017-05-03 |
| JERICHO SD - JR/SR HIGH SCHOOL | Jericho Union Free Sd | 99 Cedar Swamp Road, Jericho, NY 11753 | 2018-11-30 |
| MESSINA MARKET | Messina Market Inc. | 6255 Northern Boulevard, East Norwich, NY 11732 | 2018-12-04 |
| RED TOMATO PIZZA | Dccl Corp | 6245 Northern Boulevard, East Norwich, NY 11732 | 2018-10-11 |
| LA BONNE BOULANGERIE | Rdm Bakery Inc | 6247 Northern Boulevard, East Norwich, NY 11732 | 2017-12-26 |
| NEW DREAM UNITED METHODIST CHURCH | Community United Methodist Church · Trustee Committee | 1300 Jericho-oyster Bay Road, East Norwich, NY 11732 | 2017-01-27 |
| HARMONY HEIGHTS | Harmony Heights (sa#32) · Harmony Heights School | 60 Walnut Avenue, East Norwich, NY 11732 | 2016-12-15 |
| CHILDREN'S EDUCATION CENTER | Ahrc Nassau County | 189 Wheatley Road, Brookville, NY 11545 | 2016-01-06 |
| COUNTRY KITCHEN | G&m Enterprises of East Norwich Inc. | 6281 Northern Boulevard, East Norwich, NY 11732 | 2014-05-07 |
| EAST NORWICH DELI | K M Operating Corp | 1004 Route 106, East Norwich, NY 11732 | 2018-10-11 |
Please comment or provide details below to improve the information on THE LONG ISLAND LUTHERAN JR & SR HS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).