SAGGIO (Health Operation# 575281) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2014.
NYS Health Operation ID | 575281 |
Operation Name | SAGGIO/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1029 Oyster Bay Road East Norwich NY 11732 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted DBA | SAGGIO |
Permitted Corporation Name | JOESAL CORP |
Permit Expiration Date | 01/31/2015 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295202 |
Date: 2014-10-03 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2014-05-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-04-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-06-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-04-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-22 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-11-05 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-04-19 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2010-04-01 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-04-27 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Department of State (DOS) ID | 2638947 |
Entity Name | JOESAL CORP. |
Initial DOS Filing Date | 2001-05-15 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | RICHARD F. GLUSZAK, ESQ. |
DOS Process Address |
400 South Oyster Bay Road Hicksville NEW YORK 11801 |
Street Address | 1029 OYSTER BAY ROAD |
City | EAST NORWICH |
State | NY |
Zip | 11732 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ANGELINA'S RISTORANTE | Angelina's Restaurant · Mim-jims Ltd | 1017 Oyster Bay Road, East Norwich, NY 11732 | 2018-05-01 |
LA PIZZETTA | Rugi Restaurant Corp | 1008 Oyster Bay Road, East Norwich, NY 11732 | 2018-04-04 |
BAGEL BOSS CAFE | Kis Bagels Inc | 1011 Oyster Bay Road, East Norwich, NY 11732 | 2018-02-02 |
LUCE | Dominick 3000 Gt Inc. | 1053 Oyster Bay Road, East Norwich, NY 11732 | 2016-11-10 |
EAST NORWICH DELI | K M Operating Corp | 1004 Route 106, East Norwich, NY 11732 | 2018-10-11 |
ROTHMANN'S STEAKHOUSE | North 106 Restaurant Associates LLC | 6319 Northern Boulevard, East Norwich, NY 11732 | 2017-10-04 |
RED MANGO | Kayron Treats LLC | 1003 Oyster Bay Road, E Norwich, NY 11732 | 2012-08-07 |
MESSINA MARKET | Messina Market Inc. | 6255 Northern Boulevard, East Norwich, NY 11732 | 2018-12-04 |
RED TOMATO PIZZA | Dccl Corp | 6245 Northern Boulevard, East Norwich, NY 11732 | 2018-10-11 |
LA BONNE BOULANGERIE | Rdm Bakery Inc | 6247 Northern Boulevard, East Norwich, NY 11732 | 2017-12-26 |
Please comment or provide details below to improve the information on SAGGIO.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).