THE OLIVE GARDEN RESTAURANT #1455 (Health Operation# 575154) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 30, 2018.
| NYS Health Operation ID | 575154 |
| Operation Name | THE OLIVE GARDEN RESTAURANT #1455 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1246 Old Country Road Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | N & D RESTAURANTS LLC |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2018-01-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Rating: A Seats: 300 plus FMTC: Luchiano Nivar #5513262 expires 7/31/19 Food permit: F1652101 expires 6/30/18 |
||
| Date: 2016-11-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Seatings: 345: Food Manager's Certificate: Luchiano Nivar July 31, 2019 Inspection ratings: 0/2"A |
||
| Date: 2015-10-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All corrections have been made. No critical or sanitation violations noted during re-inspection. | ||
| Date: 2015-10-07 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: This establishment received a "B" rating. This facility has 250 seats. Food Manager's Training Certificate: Ronny Louis-Paul exp. 8/18 |
||
| Date: 2014-05-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-03-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2010-03-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-10-23 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-03-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Street Address | 1246 OLD COUNTRY ROAD |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY SANDWICH | Kaab International Inc | 347 A Old Country Road, Carle Place, NY 11514 | 2018-11-21 |
| RUBY TUESDAY #2228 | Rt Long Island Franchise, LLC | 1226 Old Country Road, Westbury, NY 11590 | 2018-10-16 |
| CALIFORNIA PIZZA KITCHEN #060 | California Pizza Kitchen Inc | 1256 Old Country Road, Westbury, NY 11590 | 2018-09-12 |
| SUBWAY @ WALMART | Subway · Aabk International Inc | 1220 Old Country Road, Westbury, NY 11590 | 2018-04-27 |
| SHIRO OF JAPAN | Kokoro Partners LLC | 401 Old Country Road, Carle Place, NY 11514 | 2018-03-15 |
| SPORTING NEWS GRILL | Garden Court · 4s Restaurant Corp | 369 Old Country Road, Carle Place, NY 11514 | 2012-09-06 |
| BOSTON MARKET #1179 | Boston Market Corp | 419 Old Country Road, Westbury, NY 11590 | 2018-10-11 |
| BOTTOMZUP BAR AND GRILL | Bottomzup Bar and Grill 377 Inc | 377 Old Country Road, Carle Place, NY 11514 | 2013-03-14 |
| THE LUNCHBOX PARKWAY PLAZA | Lb Eatery LLC | 1400 Old Country Road, Westbury, NY 11590 | 2018-10-10 |
| DUNKIN DONUTS | 467c Donuts LLC | 467c Old Country Road, Westbury, NY 11590 | 2018-05-25 |
Please comment or provide details below to improve the information on THE OLIVE GARDEN RESTAURANT #1455.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).