RUBY TUESDAY #2228 (Health Operation# 578454) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2018.
| NYS Health Operation ID | 578454 |
| Operation Name | RUBY TUESDAY #2228 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1226 Old Country Road Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | RUBY TUESDAY #2228 |
| Permitted Corporation Name | RT LONG ISLAND FRANCHISE, LLC |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2018-10-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Rating: B Seats: 213 FMTC: Armando Valle #45458 exp May 2019 Food permit: F0118324 exp 8/31/19 |
||
| Date: 2017-04-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: - GRADE: A - SEATING #: 190 - FMTC: ARMANDO VALLE( EXP.5/19-R, #45458), FRANSCO PIPITONE( EXP. 9/18-R, #44556) - PERMIT EXP: 8/31/17 |
||
| Date: 2016-10-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 'This establishment has 163 Seats: Food Manager's Certificate: Francesco Pipitone-----September 2018--R Inspection ratings: 0/3"A |
||
| Date: 2015-10-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: This establishment received an "A" rating. There are 234 in this facility. Food Manager's Training Certificates: Francesco Pipitone exp. 9/18, Armando Valle exp. 3/16 |
||
| Date: 2014-09-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-08-27 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-01-12 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-01-05 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-01-03 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-09-15 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-09-08 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RUBY TUESDAY #2229 | Rt Long Island Franchise, LLC | 363 Broadway Mall, Hicksville, NY 11801 | 2010-08-16 |
| Department of State (DOS) ID | 2273270 |
| Entity Name | RT LONG ISLAND FRANCHISE, LLC |
| Initial DOS Filing Date | 1998-06-25 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C T CORPORATION SYSTEM |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Street Address | 1226 OLD COUNTRY ROAD |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY SANDWICH | Kaab International Inc | 347 A Old Country Road, Carle Place, NY 11514 | 2018-11-21 |
| CALIFORNIA PIZZA KITCHEN #060 | California Pizza Kitchen Inc | 1256 Old Country Road, Westbury, NY 11590 | 2018-09-12 |
| SUBWAY @ WALMART | Subway · Aabk International Inc | 1220 Old Country Road, Westbury, NY 11590 | 2018-04-27 |
| THE OLIVE GARDEN RESTAURANT #1455 | N & D Restaurants LLC | 1246 Old Country Road, Westbury, NY 11590 | 2018-01-30 |
| SPORTING NEWS GRILL | Garden Court · 4s Restaurant Corp | 369 Old Country Road, Carle Place, NY 11514 | 2012-09-06 |
| BOSTON MARKET #1179 | Boston Market Corp | 419 Old Country Road, Westbury, NY 11590 | 2018-10-11 |
| SHIRO OF JAPAN | Kokoro Partners LLC | 401 Old Country Road, Carle Place, NY 11514 | 2018-03-15 |
| BOTTOMZUP BAR AND GRILL | Bottomzup Bar and Grill 377 Inc | 377 Old Country Road, Carle Place, NY 11514 | 2013-03-14 |
| DUNKIN DONUTS | 467c Donuts LLC | 467c Old Country Road, Westbury, NY 11590 | 2018-05-25 |
| CHATEAU BRIAND | Dvva Carle Place Restaurant LLC | 440 Old Country Road, Carle Place, NY 11514 | 2018-09-12 |
Please comment or provide details below to improve the information on RUBY TUESDAY #2228.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).