HARBORSIDE DELICATESSEN (Health Operation# 573187) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 19, 2017.
| NYS Health Operation ID | 573187 |
| Operation Name | HARBORSIDE DELICATESSEN |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
99 South Street Oyster Bay NY 11771 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted DBA | HARBORSIDE DELICATESSEN |
| Permitted Corporation Name | HARBORSIDE DELICATESSEN INC |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295212 |
| Date: 2019-01-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Grade A 14 Seats Food Manager Training Certificate: Peter Gioia 1/31/22 #44870 |
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| Date: 2017-12-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Score Grade = A Seats = 4 FMC = Peter l. Giolia - Exp. 6/18 Carman Alas - Exp. 2/29/20 |
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| Date: 2017-01-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-12-07 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Score "B" FMTC Peter Giovanni exp 7/18 14 seats Hours of operation 7am-4pm |
||
| Date: 2015-07-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-06-24 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2014-09-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-06-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-04-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-03-20 | Type: Inspection |
Violations:
4 critical,
10 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 99 SOUTH STREET |
| City | OYSTER BAY |
| State | NY |
| Zip | 11771 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| AUBURN UNITED METHODIST CHURCH | Auburn United Methodist Church | 99 South Street, Auburn, NY 13021 | 2017-10-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LOURDES MEXICAN GRILL | Lourdes Place Inc | 98-100 South Street, Oyster Bay, NY 11771 | 2018-12-05 |
| THE HOMESTEAD | 107 South Street Corp | 107 South Street, Oyster Bay, NY 11771 | 2018-05-14 |
| WILD HONEY DINING & WINE | Sittm Inc | 1 E Main Street, Oyster Bay, NY 11771 | 2018-02-14 |
| HAPPY GARDEN 79 | Happy Garden 79, Inc | 79 South Street, Oyster Bay, NY 11771 | 2017-11-28 |
| CARVEL ICE CREAM | Aj Ice Cream LLC | 2 Audrey Avenue, Oyster Bay, NY 11771 | 2016-03-25 |
| GOOSEBERRY GROVE | Gooseberry Grove Inc | 12 East Main Street, Oyster Bay, NY 11771 | 2015-05-05 |
| PERIWINKLES | Periwinkles Catering Corp | 6 Audrey Avenue, Oyster Bay, NY 11771 | 2015-04-24 |
| GULDEN'S CAFE AND BAKERY | Gulden's Baykery LLC | 124 South Street, Oyster Bay, NY 11771 | 2015-05-01 |
| CAFE BRIO PIZZERIA | Cafe Brio Pizzeria Corp | 94 South Street, Oyster Bay, NY 11771 | 2012-06-04 |
| DOUBLEDAY BABCOCK SENIOR CENTER - SOFA | Doubleday Babcock Senior Center · Doubleday Babcock Senior Center Inc | 45 E Main Street, Oyster Bay, NY 11771 | 2018-12-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).