CONNOLLY STATION (Health Operation# 572184) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 3, 2017.
| NYS Health Operation ID | 572184 |
| Operation Name | CONNOLLY STATION |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
280 Hempstead Avenue Malverne NY 11565 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | CONNOLLY STATION |
| Permitted Corporation Name | CONNOLLY'S IRISH PUB LTD |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 293900 |
| Date: 2017-02-03 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8F: Improper thawing procedures used Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: GRADE = "A" FMT: Valid certificate not posted (copy), ***FMT "must take" letter was issued at this time*** SEATS ~ 100 Be sure to print-out this inspection report and have it readily available in your establishment so that you may comply with the following N.C. Health Ordinance: The Nassau County Public Health Ordinance (Article III A, section 7) requires every food service establishment to retain on the premises and make available to any person upon request the most recent inspection report issued by the Health Department. A notice of this availability must be prominently displayed to the public...................... A placard was posted at time of inspection. [Inspection reports have grades in the comment section, reinspection reports do not. You MUST SHOW THE GRADED INSPECTION AND SUBSEQUENT REINSPECTION REPORTS]. |
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| Date: 2016-08-22 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Comments: FOOD PROTECTION CERTIFICATE HOLDER GARY SEWELL EXPIRATION DATE 8/19 |
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| Date: 2016-08-01 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: FOOD MANAGER TRAINING CERTIFICATE HOLDER; GARY SEWELL; EXPIRATION DATE 1/16; # OF SEATS 100+; SCORE 0/11 ; RATING C ; EXTERMINATION BY ABSOLUT TERMITE 1X/MONTH; OPERATOR TO INCREASE EXTERMINATION SERVICES; REFERENCE REGARDING COLD PLATES WAS GIVEN TO THE OPERATOR. THE NASSAU COUNTY PUBLIC HEALTH ORDINANCE (ARTICLE lll A, SECTION 7) REQUIRES EVERY FOOD SERVICE ESTABLISHMENT TO RETAIN ON THE PREMISES AND MAKE AVAILABLE TO ANY PERSON UPON REQUEST THE MOST RECENT INSPECTION REPORT ISSUED BY THE NASSAU COUNTY DEPARTMENT OF HEALTH. A NOTICE OF THIS AVAILABILITY MUST BE PROMINENTLY DISPLAYED TO THE PUBLIC........................... A PLACARD FOR POSTING BY THE ESTABLISHMENT WAS PROVIDED BY NCDOH ON 8/1/16 |
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| Date: 2015-01-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2014-07-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2014-07-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-01-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-03 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2012-01-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2011-09-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2011-02-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 2013351 |
| Entity Name | CONNOLLY'S IRISH PUB LTD. |
| Initial DOS Filing Date | 1996-03-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CONNOLLY'S IRISH PUB LTD. |
| DOS Process Address |
280 Hempstead Avenue Malverne NEW YORK 11565 |
| Location Name | CONNOLLY'S IRISH PUB LTD. |
| Location Address |
280 Hempstead Ave Malverne NEW YORK 11565-1201 |
| Street Address | 280 HEMPSTEAD AVENUE |
| City | MALVERNE |
| State | NY |
| Zip | 11565 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SCOOP | Ena Inc | 36 Church Street, Malverne, NY 11565 | 2016-08-01 |
| MALVERNE DELI | Malverne Gourmet Kitchen Inc | 255 Hempstead Avenue, Malverne, NY 11565 | 2014-07-23 |
| OUR TOWN GRILLE | Jerich Foods Inc | 303 Hempstead Avenue, Malverne, NY 11565 | 2018-01-10 |
| DIFFERENCE RESTAURANT | Difference Restaurant Inc | 251 Hempstead Avenue, Malverne, NY 11565 | 2017-12-11 |
| MALVERNE BAKERY | Malverne Bakery Inc | 253 Hempstead Avenue, Malverne, NY 11565 | 2017-11-10 |
| OUR LADY OF LOURDES SCHOOL | Our Lady of Lourdes Church | 76 Park Boulevard, Malverne, NY 11565 | 2017-03-17 |
| ANTONIO'S ITALIAN AMERICAN DELI | A&a Italian Specialty Foods Inc | 307 Hempstead Avenue, Malverne, NY 11565 | 2017-02-13 |
| MALVERNE UFSD - MAURICE DOWNING ELEM SCHOOL | Aramark Educational Services LLC | 55 Lindner Place, Malverne, NY 11565 | 2017-01-17 |
| MALVERNE LANES SNACK BAR | Malverne Lanes · Malverne Lanes Inc | 342 Hempstead Avenue, Malverne, NY 11565 | 2016-12-16 |
| MALVERNE BAGELS | Malverne Bagels Inc | 320 Hempstead Avenue, Malverne, NY 11565 | 2015-03-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).