CHINA KING RESTAURANT (Health Operation# 568587) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 1, 2014.
| NYS Health Operation ID | 568587 |
| Operation Name | CHINA KING RESTAURANT/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
248 North Central Avenue Valley Stream NY 11580 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Operator Name | GANGBIN HUANG |
| Permit Expiration Date | 10/31/2014 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291000 |
| Date: 2014-12-01 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2014-11-20 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2014-02-06 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-01-09 | Type: Inspection |
Violations:
1 critical,
18 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2013-03-21 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-03-15 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-01-31 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-03-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-03 | Type: Re-Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-02-16 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHINA KING RESTAURANT | China King Restaurant Inc. | 248 North Central Avenue, Valley Stream, NY 11580 | 2015-10-26 |
| CHINA KING RESTAURANT | Chen Wen Corporation | 170-9 Forest Avenue, Glen Cove, NY 11542 | 2012-01-19 |
| Street Address | 248 NORTH CENTRAL AVENUE |
| City | VALLEY STREAM |
| State | NY |
| Zip | 11580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHINA KING | Rong City Restaurant Inc | 248 North Central Avenue, Valley Stream, NY 11580 | 2017-05-26 |
| CHINA KING RESTAURANT | China King Restaurant Inc. | 248 North Central Avenue, Valley Stream, NY 11580 | 2015-10-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CORNER PUB | Njp Pub Inc | 242 North Central Avenue, Valley Stream, NY 11580 | 2012-02-03 |
| ALI BABA'S | Ali Baba's Foods Inc | 297 N Central Avenue, Valley Stream, NY 11580 | 2017-12-21 |
| PRECIOUS SPIRIT CHILD CARE | Precious Spirit Child Care Inc. | 50 Rose Avenue, Valley Stream, NY 11580 | 2017-12-01 |
| LIQUID BAR | 322 N. Central Tavern Corp. | 322 North Central Avenue, Valley Stream, NY 11580 | 2014-02-21 |
| LIQUID BAR AND LOUNGE | 322 N Central Tavern Corp | 324 North Central Avenue, Valley Stream, NY 11580 | 2013-01-30 |
| EDDIE D'S PIZZA | Eddie D's Pizza Inc | 367 North Central Avenue, Valley Stream, NY 11580 | 2018-02-28 |
| KING KABAB RESTAURANT | Faje Restaurant Corp | 371 North Central Avenue, Valley Stream, NY 11580 | 2018-01-10 |
| GOLDEN HOUSE KITCHEN | Golden House Kitchen Inc | 425 Hendrickson Avenue, Valley Stream, NY 11580 | 2017-02-23 |
| EVERBEST BAKERY | The Created Domain Enterprise LLC | 347 North Central Avenue, Valley Stream, NY 11580 | 2012-01-26 |
| CAFE CENTRAL | Ravish Enterprises LLC | 124 North Central Avenue, Valley Stream, NY 11580 | 2012-05-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).