YANNI'S III (Health Operation# 565153) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2008.
| NYS Health Operation ID | 565153 |
| Operation Name | YANNI'S III/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
10 Brick Row Extension Athens NY 12015 |
| Municipality | ATHENS |
| County | GREENE |
| Permitted Corporation Name | THE CALAMARI CORPORATION |
| Permitted Operator Name | Marc Yanni |
| Permit Expiration Date | 04/30/2009 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 192000 |
| Date: 2008-11-26 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8F: Improper thawing procedures used |
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| Date: 2008-10-17 | Type: Inspection |
Violations:
2 critical,
15 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2008-08-19 | Type: Re-Inspection |
Violations:
1 critical,
21 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9A: Inadequate personal cleanliness Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2008-07-21 | Type: Inspection |
Violations:
3 critical,
10 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2008-04-17 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 9D: Dressing rooms dirty, not provided, improperly located Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YANNI'S TOO RESTAURANT | The Calamari Corporation | 16 Marina Drive, Ravena, NY 12143 | 2018-03-12 |
| YANNI'S CUCINA | The Calamari Corporation | 70 Shady Harbor Drive, New Baltimore, NY 12124 | 2012-07-02 |
| Department of State (DOS) ID | 2528209 |
| Entity Name | THE CALAMARI CORPORATION |
| Initial DOS Filing Date | 2000-07-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | THE CALAMARI CORPORATION |
| DOS Process Address |
43 So. Clement Avenue Ravena NEW YORK 12143 |
| Location Name | MARC A. YANNI |
| Location Address |
43 S Clement Ave Ravena NEW YORK 12143 |
| Street Address | 10 BRICK ROW EXTENSION |
| City | ATHENS |
| State | NY |
| Zip | 12015 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HAGAR'S HARBOR RESTAURANT & BAR | Hagar's Harbor Bar & Restaurant LLC | 10 Brick Row Extension, Athens, NY 12015 | 2018-06-01 |
| DOCKSIDE GRILL | 10 Brick Row Extension, Inc. | 10 Brick Row Extension, Athens, NY 12015 | 2012-06-14 |
| HAGAR'S HARBOR | Hagar's Harbor Restaurant, Inc. | 10 Brick Row Extension, Athens, NY 12015 | 2006-12-01 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| AMICI TRATTORIA | Amici Trattoria LLC | 80 North Washington Street, Athens, NY 12015 | 2016-09-03 |
| PELLEGRINO'S PIZZERIA/DELI | Cameron Greco | 80 North Washington Street, Athens, NY 12015 | 2015-08-26 |
| SURRANO'S PIZZERIA | Richard Surrano, Jr. | 80 North Washington Street, Athens, NY 12015 | 2014-05-08 |
| ATHENS PARKSIDE DELI CORP. | David Mims | 80 North Washington Street, Athens, NY 12015 | 2013-08-21 |
| SMOKE N FIRE GRILL & DELI | Christina Kirch | 80 North Washington Street, Athens, NY 12015 | 2010-02-23 |
| ABBY'S GOURMET PIZZERIA & CAFE | Abby's Italian Deli & Bakery LLC | 80 North Washington Street, Athens, NY 12015 | 2006-01-20 |
| Athens Recreation Food Service | 2 Evergreen Place, Athens, NY 12015 | 2018-07-31 | |
| AMTRAK STATION SNACK BAR | Hudson Day Care | 69 Front Street, Hudson, NY 12534 | 2017-10-25 |
| DIONYSOS ITALIAN RESTAURANT | Salvatore Taccetta | 11 North Water Street, Athens, NY 12015 | 2012-08-16 |
| DIONYSOS | Plythos Enterprises Inc. | 11 North Water Street, Athens, NY 12015 | 2006-08-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).