Clubhouse Grill (Health Operation# 561833) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 29, 2010.
| NYS Health Operation ID | 561833 |
| Operation Name | Clubhouse Grill/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
829 State Highway 131 Massena NY 13662 |
| Municipality | LOUISVILLE |
| County | ST LAWRENCE |
| Permitted Corporation Name | MCC Clubhouse Grill, Inc. |
| Permitted Operator Name | Lori Tisdel |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 446600 |
| Date: 2010-06-29 | Type: Inspection |
Violations:
1 critical,
18 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9C: Hair is improperly restrained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-10-14 | Type: Inspection |
Violations:
0 critical,
16 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-09-12 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-05-09 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2007-06-07 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CLUBHOUSE GRILL | New Rochelle Sports Rest of Amer LLC | 14 Memorial Highway, New Rochelle, NY 10801 | 2012-01-10 |
| Department of State (DOS) ID | 3489405 |
| Entity Name | MCC CLUBHOUSE GRILL, INC. |
| Initial DOS Filing Date | 2007-03-14 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MCC CLUBHOUSE GRILL, INC. |
| DOS Process Address |
47 West Orvis Street Apartment #4 Massena NEW YORK 13662 |
| Street Address | 829 State Highway 131 |
| City | Massena |
| State | NY |
| Zip | 13662 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| One Thirty One | Sears & Thibault LLC | 829 State Highway 131, Massena, NY 13662 | 2018-06-13 |
| River Road Restaurant | Mary Lancto | 829 State Highway 131, Massena, NY 13662 | 2017-06-19 |
| Hart's Family Restaurant | Thomas Hart | 829 State Highway 131, Massena, NY 13662 | 2006-06-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Massena Town Beach Food Service | 1255 State Highway 131, Massena, NY 13662 | 2018-07-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| The Holy Name of Jesus Academy | The Holy Name of Jesus Academy, Inc. | 337 Trippany Road, Massena, NY 13662 | 2018-11-29 |
| Trinity Catholic School | Suzanne Lapage | 188 Main Street, Massena, NY 13662 | 2018-11-27 |
| East Wok | Nan Sen Yang | 6060 St. Lawrence Centre, Massena, NY 13662 | 2018-11-01 |
| Massena Meals on Wheels | Massena Meals On Wheels, Inc. | 70 East Hatfield Street, Massena, NY 13662 | 2018-10-02 |
| Massena Central High School | Massena Central School District | 84 Nightengale Avenue, Massena, NY 13662 | 2018-10-02 |
| A #1 King's Buffet | A # 1 King's Buffet, Inc. | 115 Harte Haven Plaza, Massena, NY 13662 | 2018-09-10 |
| Hot Tamale Massena | Marc Morley | 160 Harte Haven Plaza, Massena, NY 13662 | 2018-09-10 |
| An Italian Affair | An Italian Affair LLC | 339 East Orvis Street, Massena, NY 13662 | 2018-09-07 |
| Village Inn | Cecot's Village Inn, Inc. | 181 State Highway 37b, Massena, NY 13662 | 2018-09-07 |
| Softails Bar & Grill | Bobby Jo Lapradd | 273 East Orvis Street, Massena, NY 13662 | 2018-08-03 |
Please comment or provide details below to improve the information on Clubhouse Grill.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).