HOMEWOOD SUITES - FSE-M (Health Operation# 560539) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 29, 2018.
NYS Health Operation ID | 560539 |
Operation Name | HOMEWOOD SUITES - FSE-M |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
36 Cinema Drive Ithaca NY 14850 |
Municipality | LANSING |
County | TOMPKINS |
Permitted Corporation Name | WATERFORD HOTEL GROUP, LLC |
Permitted Operator Name | MOHAMED ABDELREHIM |
Permit Expiration Date | 12/31/2019 |
Local Health Department | Tompkins County |
NYSDOH Gazetteer | 542300 |
Date: 2018-11-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Part I - Item 6A cited previously was corrected. No violations observed. Part II - No violations observed. Temperature log sheets for products in hot holding were observed to be completed according to the waiver agreement. | ||
Date: 2018-07-27 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: Re-inspection of Item 2E and 6A three times from inspection on 5/12/2018. Item 2E and 6A at two of three locations were corrected. Part I Critical Item Violation 6A Violation BOH action required. |
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Date: 2018-05-18 | Type: Inspection |
Violations:
4 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Part 1 critical violations: 4 violations observed Part 2 violations: 1 violation observed Reinspection required. |
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Date: 2017-06-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8F: Improper thawing procedures used Item 8B: In use food dispensing utensils improperly stored Comments: Part 1 - No violations observed Part 2- Two violaltions observed; improper storage of ice scoop and improper storage of defrosting food. |
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Date: 2016-02-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Part 1 - no violations Part 2 - 1 violation. Provide single use paper towels at handwashing sink in kitchen area. Discussed waiver for HB eggs; they have stopped serving them. |
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Date: 2015-06-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-07-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-06-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
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Date: 2013-04-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-03-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-05-06 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2011-04-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2010-05-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-05-13 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2009-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-04-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2008-06-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-05-13 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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Date: 2007-07-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-06-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Street Address | 36 CINEMA DRIVE |
City | ITHACA |
State | NY |
Zip | 14850 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NORTH EAST PIZZA & BEER CO. | Stephen Fazzary | 23 Cinema Drive, Ithaca, NY 14850 | 2018-03-05 |
ROGAN'S CORNER NORTHEAST | Frank Rogan | 23 Cinema Drive, Ithaca, NY 14850 | 2006-01-13 |
TRIP HOTEL ITHACA - FSE-M | Danmar Hospitality Inc | 1 Sheraton Drive, Ithaca, NY 14850 | 2018-12-10 |
ITHACA BAKERY | Collegetown Bagels Inc | 2255 North Triphammer Road, Ithaca, NY 14850 | 2018-11-15 |
IMPERIAL KITCHEN | S&s Ithaca Buffet Inc | 11 Graham Road, Ithaca, NY 14850 | 2013-09-16 |
IMPERIAL KITCHEN BUFFET | Sheng Wu Dong | 11 Graham Road, Ithaca, NY 14850 | 2011-03-24 |
HOPE'S WAY CAFE & CATERING | Hope's Way Enterprises | 2255 North Triphammer Road, Ithaca, NY 14850 | 2009-10-22 |
ABOUT BANGKOK | Little Thai Ameican Ent LLC | 11 Graham Road, Ithaca, NY 14850 | 2006-11-06 |
HOPE'S WAY | 2255 North Triphammer Road, Ithaca, NY 14850 | 2005-11-17 | |
PIZZA HUT | G C Pizza Hut LLC | 2301 North Triphammer Road, Ithaca, NY 14850 | 2018-04-24 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).