AKROPOLIS (Health Operation# 557713) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 4, 2018.
| NYS Health Operation ID | 557713 |
| Operation Name | AKROPOLIS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
906 Us Route 11 Central Square NY 13036 |
| Municipality | HASTINGS |
| County | OSWEGO |
| Permitted Corporation Name | ACROPOLIS PIZZA LTD |
| Permitted Operator Name | IOANNIS KOULOURIS |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Oswego County |
| NYSDOH Gazetteer | 372300 |
| Date: 2019-01-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All temperatures in cold holding acceptable. Nothing in hot holding at time of inspection. All surfaces smooth and clean. Kitchen in general clean and well organized. Discussed CIAA and sick worker policy. Offered new hand wash and no smoking signs. | ||
| Date: 2018-01-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted. All temperatures adequate. Discussed cooling methods. Discussed CIAA. Provided no smoking/no vaping signs. | ||
| Date: 2017-01-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Discussed employee illness policy with person in charge. Went over CIAA. |
||
| Date: 2016-01-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All items have been corrected from 1/22/16. Person in charge clarified that the wings cooled on 1/22/16 were cooked three hours ago (9:00 AM) and not placed in tall reach in at 9:00 AM. Wings did not reach 70'F in two hours and was therefore a cooling violation. | ||
| Date: 2016-01-22 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: Discussed cooling methods with the person in charge. Provided no smoking signs and went over the employee illness policy with the person in charge. The inspector will be back for re-inspection of the reach in cooler within a week. |
||
| Date: 2015-02-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Discussed cooling of soups and chili. Operator requests form for requesting variance to hold pizza slices at temperatures less than 140 degrees F. | ||
| Date: 2014-01-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-31 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: 1/31/12 5A - COATING FOR WINGS HAS HAD WINGS DIPPED IN IT, THEN IS KEPT OUT, THEN REFRIGERATED OVERNIGHT AND USED THE NEXT DAY. CORRECTED BY VOLUNTARILY DISCARDING (APPROXIMATELY TWO GALLONS) |
||
| Date: 2011-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-01-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-01-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-01-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-02-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 906 US ROUTE 11 |
| City | CENTRAL SQUARE |
| State | NY |
| Zip | 13036 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CENTRAL SQUARE POP WARNER FOOTBALL | Debbie Sakonyi | Wilson Road, Central Square, NY 13036 | 2018-09-19 |
| BOBO | Tu Liang Yang | 668 S Main Street, Central Square, NY 13036 | 2018-11-09 |
| CENTRAL SQUARE CENTRAL SCHOOL-STADIUM | Central Square Central School District | 44 School Drive, Central Square, NY 13036 | 2018-11-16 |
| PIECASSO NY PIZZA | Rbi Central Square LLC | 660 South Main Street, Pob 536, Central Square, NY 13036 | 2014-05-30 |
| QUINTO'S NY PIZZA | Quinto M. Rovetto | 660 South Main Street, Pob 536, Central Square, NY 13036 | 2011-05-05 |
| CENTRAL SQUARE LITTLE LEAGUE | Cory Keegan | Po Box 726, Central Square, NY 13036 | 2018-05-10 |
| CENTRAL SQUARE RED HAWK BOOSTERS INC | Central Square Red Hawk Boosters Inc. | Po Box 453, Central Square, NY 13036 | 2014-12-30 |
| PAUL V. MOORE HIGH SCHOOL | Cleveland Elementary School · Central Square Central School District | 44 School Drive, Central Square, NY 13036 | 2018-12-07 |
| HASTINGS MALLORY ELEMENTARY | Cleveland Elementary School · Central Square Central School District | 93 Barker Road, Central Square, NY 13036 | 2018-12-03 |
| DUNKIN DONUTS - CENTRAL SQUARE | Dunkin Donuts Togos Combo Store · Syracuse Food Service Group Inc | 3031 East Ave, Central Square, NY 13036 | 2018-03-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).