SZECHUAN GARDEN RESTAURANT (Health Operation# 547638) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 16, 2011.
NYS Health Operation ID | 547638 |
Operation Name | SZECHUAN GARDEN RESTAURANT/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
164 Halstead Avenue Harrison NY 10528 |
Municipality | HARRISON |
County | WESTCHESTER |
Permitted Operator Name | HUNG KAN YEUNG |
Permit Expiration Date | 05/31/2012 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 595400 |
Date: 2011-05-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2011-05-03 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-01-13 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2010-12-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2010-04-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-11-25 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2009-10-26 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2009-03-30 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2008-12-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2008-04-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2007-12-20 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-11-01 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-06-13 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 164 HALSTEAD AVENUE |
City | HARRISON |
State | NY |
Zip | 10528 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SZECHUAN GARDEN RESTAURANT | Szechuan Garden Restaurant Inc. | 164 Halstead Avenue, Harrison, NY 10528 | 2018-03-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GUS'S RESTAURANT | Halstead Avenue Restaurant Corp. | 126 Halstead Avenue, Harrison, NY 10528 | 2018-11-07 |
WILLOW RIDGE COUNTRY CLUB - MAIN DINING | Willow Ridge Country Club | 123 North Street, Harrison, NY 10528 | 2018-10-18 |
QUENAS RESTAURANT | Quenas Restaurant Inc. | 109 Halstead Avenue, Harrison, NY 10528 | 2018-09-21 |
WILLOW RIDGE COUNTRY CLUB - TEE HOUSE | Willow Ridge Country Club/ Tee House · Willow Ridge Country Club | 123 North Street, Harrison, NY 10528 | 2018-08-28 |
HARRISON BAGELS & MORE | Harrison Bagels and More · Harrison Bagels & More, Inc. | 261 Halstead Avenue, Harrison, NY 10528 | 2018-07-25 |
550 SCARSDALE CATERING CORPORATION II | Scarsdale Catering Corporation II | 550 Mamaroneck Avenue, Harrison, NY 10528 | 2018-04-12 |
MEALS ON WHEELS OF HARRISON | Meals On Wheels of Harrison Inc. | 1 Heineman Place, Harrison, NY 10528 | 2018-04-03 |
SZECHUAN GARDEN RESTAURANT | Szechuan Garden Restaurant Inc. | 164 Halstead Avenue, Harrison, NY 10528 | 2018-03-16 |
TRATTORIA VIVOLO | Trattoria Vivolo, Inc. | 301 Halstead Avenue, Harrison, NY 10528 | 2018-03-09 |
EMILIO RESTAURANT | Bsh Restaurant Inc. | 1 Colonial Place, Harrison, NY 10528 | 2018-02-27 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).