AMORE ITALY (Health Operation# 543720) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 16, 2018.
| NYS Health Operation ID | 543720 |
| Operation Name | AMORE ITALY |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
265 Main Street Corinth NY 12822 |
| Municipality | CORINTH |
| County | SARATOGA |
| Permitted Operator Name | SEAN MOREHOUSE |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 452100 |
| Date: 2019-02-22 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
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Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All violations must be corrected in a timely manner and are subject to enforcement action. |
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| Date: 2018-03-16 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All violations must be corrected and are subject to enforcement action. |
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| Date: 2017-01-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All food temperatures measured are acceptable. Mechanical high temperature dishwasher is operating properly. A TPHC Waiver application was provided, and the owner states that he is interested and will apply. The upcoming changes to the food code to match FDA model food code were discussed. |
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| Date: 2016-01-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: The violations from the last two inspections have been corrected, Thank You. Please contact my email printed on this report when these cited violations are corrected. A compliance date of 2/23/16 is set. |
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| Date: 2016-01-07 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All food temperatures measured with a metal stem food probe thermometer are acceptable. The pizza display log was reviewed and well maintained. Please correct cited violations by 1/21/16 and notify my email on this report, thank you. |
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| Date: 2015-10-07 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: All violations cited must be corrected by a compliance date of November 4, 2015... The permit renewal paperwork must be brought into the office immediately... A complete thorough cleaning of all surfaces is needed. The fire suppression system is three months overdue for an annual inspection. Recommended obtaining a reasonable digital or thermocouple thermometer such as a Thermowand for better accuracy and efficiency of measuring the temperatures of cooking raw chicken wings, hot held food such as soup & chili, and cold held foods in the coolers. A re-inspection will be conducted. The inspection was discussed over the phone with the owner. |
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| Date: 2014-01-28 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 265 MAIN STREET |
| City | CORINTH |
| State | NY |
| Zip | 12822 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURGER KING | Quick Quality Restaurant Inc. | 265 Main Street, Elmsford, NY 10523 | 2018-11-26 |
| R & M RESTAURANT | Rjm Restaurant, Inc. | 265 Main Street, Randolph, NY 14772 | 2018-04-24 |
| UNADILLA ELEMENTARY SCHOOL CAFETERIA | Unatego Central School District | 265 Main Street, Unadilla, NY 13849 | 2018-03-01 |
| Unadilla Elementary SED 471601040004 | 265 Main Street, Unadilla, NY 13849 | 2017-07-10 | |
| BURGER KING - FROZEN DESSERT | 265 Main Street, Elmsford, NY 10523 | 2015-01-20 | |
| HOOKAH HEAVEN | Hookah Heaven LLC | 265 Main Street, Johnson City, NY 13790 | 2018-12-13 |
| Migliozzi Pizza | Camerino LLC | 265 Main Street, Highland Falls, NY 10928 | 2018-03-06 |
| Migliozzi Pizza | Frank Gonzalez | 265 Main Street, Highland Falls, NY 10928 | 2017-09-27 |
| Migliozzi Pizza | K.m.c. of Orange County, Inc. | 265 Main Street, Highland Falls, NY 10928 | 2016-10-26 |
| DESPINA'S | Despina Jevelekiides | 265 Main Street, Johnson City, NY 13790 | 2014-09-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GOLD DRAGON CHINESE RESTAURANT | Jeng Chang Lee | 100 Maple Street, Corinth, NY 12822 | 2018-03-16 |
| MALLERY STREET MARKETPLACE | Deborah Stollery | 8 Mallery Street, Corinth, NY 12822 | 2018-07-31 |
| SUBWAY #33475-CORINTH | Draper Development, LLC. | 92 Main Street, Corinth, NY 12822 | 2018-05-04 |
| ROCCO'S PIZZA - CORINTH | Pizza Guys, Inc. | 119 Main Street, Corinth, NY 12822 | 2018-03-01 |
| SUBWAY-CORINTH #33475 | Ny Subway, LLC | 92 Main Street, Corinth, NY 12822 | 2007-06-01 |
| SCNS-CORINTH SR CENTER | Northeast Dining & Lodging, Inc. | 22 Hamilton Avenue, Corinth, NY 12822 | 2018-12-07 |
| BISCUITS BAKERY, LLC. | Ron Tefft | 3 Oak Street, Corinth, NY 12822 | 2018-12-07 |
| CORINTH CENTER STREET SCHOOL | Corinth Central School District | 356 Center Street, Corinth, NY 12822 | 2018-03-01 |
| CORINTH CENTRAL SCHOOL - OAK | Corinth Central School District | 105 Oak Street, Corinth, NY 12822 | 2018-03-01 |
| SCNS-CORINTH SR.CITIZENS CTR | Prestige Services, Inc. | 22 Hamilton Avenue, Corinth, NY 12822 | 2016-01-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).