McDonald's (Health Operation# 539334) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 20, 2018.
NYS Health Operation ID | 539334 |
Operation Name | McDonald's |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
400 Towne Drive Fayetteville NY 13066 |
Municipality | MANLIUS |
County | ONONDAGA |
Permitted Corporation Name | JDK Enterprises, LLC |
Permitted Operator Name | Janis Kemmerer |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335900 |
Date: 2019-02-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2018-03-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2017-03-22 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: TTI |
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Date: 2016-05-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2015-11-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Reinspection conducted on this date. All mangers preparing food at this time wearing hear restraints. Recommend abatement | ||
Date: 2015-09-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-08-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9C: Hair is improperly restrained |
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Date: 2013-11-01 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 9C: Hair is improperly restrained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2013-01-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-02-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2011-03-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
Date: 2010-09-02 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 9C: Hair is improperly restrained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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Date: 2010-02-17 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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McDonald's | Psnf, Inc. | 3929 Lockport-olcott Road, Lockport, NY 14094 | 2018-09-25 |
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Find all services with the same name |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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McDonald's Restaurant | Jdk Enterprises, LLC | 6481 Thompson Road, Syracuse, NY 13206 | 2018-02-06 |
McDonald's | Jdk Enterprises, LLC | 5961 Us Route 20, Lafayette, NY 13084 | 2017-01-04 |
Department of State (DOS) ID | 4061679 |
Entity Name | JDK ENTERPRISES, LLC |
Initial DOS Filing Date | 2011-03-02 |
Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
DOS Process Name | JDK ENTERPRISES, LLC |
DOS Process Address |
4518 Whistler Circle Manlius NEW YORK 13104 |
Street Address | 400 Towne DRIVE |
City | Fayetteville |
State | NY |
Zip | 13066 |
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Daishin Japanese Restaurant | Hyo Sung, Inc. | 532 Towne Drive, Fayetteville, NY 13066 | 2013-03-29 |
Oriental Star Restaurant | Oriental Star, LLC | 210 West Genesee Street, Fayetteville, NY 13066 | 2018-09-20 |
J.P. Mulligan's Restaurant | J.p. Mulligan's Restaurant, Inc. | 202 West Genesee Street, Fayetteville, NY 13066 | 2018-06-08 |
Papa Gallo Mexican Restaurant | J Richmond LLC | 205 West Genesee Street, Fayetteville, NY 13066 | 2018-04-30 |
Starbucks Coffee Company #9485 | Starbucks Corporation | 217 West Genesee Street, Fayetteville, NY 13066 | 2018-02-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).