Starbucks Coffee Company #9485
Starbucks Corporation


Address: 217 West Genesee Street, Fayetteville, NY 13066

Starbucks Coffee Company #9485 (Health Operation# 539345) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 20, 2018.

Business Overview

NYS Health Operation ID 539345
Operation Name Starbucks Coffee Company #9485
Food Service Description Food Service Establishment - Restaurant
Facility Address 217 West Genesee Street
Fayetteville
NY 13066
Municipality MANLIUS
County ONONDAGA
Permitted Corporation Name Starbucks Corporation
Permitted Operator Name Jandi Gamboa
Permit Expiration Date 01/31/2019
Local Health Department Onondaga County
NYSDOH Gazetteer 335900

Inspection Results

Date: 2019-02-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2018-02-20 Type: Inspection Violations: 1 critical, 1 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-02-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: TTI
Date: 2016-10-28 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: TTI Reinspection conducted on this date. All violations have been corrected. Recomend abate.
Date: 2016-02-25 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Finish remodel of establishment notes service counter expanded, plumbing added and equipment. We recieved updated sketch in 2015.
Date: 2015-09-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Conditions satisfactory at this time.
Date: 2014-12-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 9C: Hair is improperly restrained
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2014-06-10 Type: Inspection Violations: 0 critical, 6 noncritical
Item 14A: Insects, rodents present
Item 11D: Non food contact surfaces of equipment not clean
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-07-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-11-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-01-25 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-01-06 Type: Inspection Violations: 0 critical, 3 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-01-12 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2009-02-02 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11D: Non food contact surfaces of equipment not clean
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2008-01-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 9C: Hair is improperly restrained
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2007-01-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9C: Hair is improperly restrained

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NYS Corporation Registration

Department of State (DOS) ID 1701167
Entity Name STARBUCKS CORPORATION
Initial DOS Filing Date 1993-02-09
Entity Type FOREIGN BUSINESS CORPORATION
DOS Process Name UNITED STATES CORPORATION COMPANY
DOS Process Address 80 State St
Albany
NEW YORK 12207
Location Name STARBUCKS CORPORATION
Location Address 2401 Utah Ave South
Suite 800
Seatle
WASHINGTON 98134

Office Location

Street Address 217 WEST Genesee STREET
City Fayetteville
State NY
Zip 13066

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).