Oriental Star Restaurant
Oriental Star, LLC


Address: 210 West Genesee Street, Fayetteville, NY 13066

Oriental Star Restaurant (Health Operation# 539563) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2018.

Business Overview

NYS Health Operation ID 539563
Operation Name Oriental Star Restaurant
Food Service Description Food Service Establishment - Restaurant
Facility Address 210 West Genesee Street
Fayetteville
NY 13066
Municipality MANLIUS
County ONONDAGA
Permitted Corporation Name Oriental Star, LLC
Permitted Operator Name Li Kang Huang
Permit Expiration Date 01/31/2019
Local Health Department Onondaga County
NYSDOH Gazetteer 335900

Inspection Results

Date: 2018-09-20 Type: Inspection Violations: 1 critical, 3 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-11-14 Type: Inspection Violations: 2 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: HM
Date: 2016-10-20 Type: Inspection Violations: 2 critical, 9 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 9C: Hair is improperly restrained
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-03-17 Type: Inspection Violations: 1 critical, 11 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2015-10-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Reinspection notes the violations noted on 9/30/2015 have been corrected. Stipulation agreement can be accepted.
Date: 2015-09-30 Type: Inspection Violations: 1 critical, 9 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Co inspector HM
Date: 2014-11-12 Type: Inspection Violations: 0 critical, 12 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 14A: Insects, rodents present
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

NYS Corporation Registration

Department of State (DOS) ID 3047497
Entity Name ORIENTAL STAR, LLC
Initial DOS Filing Date 2004-04-30
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name ORIENTAL STAR, LLC
DOS Process Address 210 West Genesee Street
Fayetteville
NEW YORK 13066

Office Location

Street Address 210 WEST Genesee STREET
City Fayetteville
State NY
Zip 13066

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Subway Van Thom Corp 210 West Genesee Street, Syracuse, NY 13202 2018-01-22

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
J.P. Mulligan's Restaurant J.p. Mulligan's Restaurant, Inc. 202 West Genesee Street, Fayetteville, NY 13066 2018-06-08
Papa Gallo Mexican Restaurant J Richmond LLC 205 West Genesee Street, Fayetteville, NY 13066 2018-04-30
Starbucks Coffee Company #9485 Starbucks Corporation 217 West Genesee Street, Fayetteville, NY 13066 2018-02-20
Pizza Hut 589 V & J National & United Enterprises, LLC 104 Highbridge Street, Fayetteville, NY 13066 2017-02-28
Kyoko's Restaurant Nippon Foods Corporation 111 Brooklea Drive, Fayetteville, NY 13066 2018-12-06
Bonefish Grill #9352 Bonefish Grill, LLC 600 Towne Drive, Fayetteville, NY 13066 2018-07-30
Freedom of Espresso Freedom of Espresso, Inc. 128 West Genesee Street, Fayetteville, NY 13066 2018-03-05
Pascale Restaurant Pascale's Wine Bar & Restaurant, Inc. 104 Limestone Plaza, Fayetteville, NY 13066 2015-04-16
Red Robin Gormet Burgers Rr Fayetteville, LLC 610 Towne Drive, Fayetteville, NY 13066 2014-04-25
Fayetteville Masonic Club Fayetteville Masonic Club, Inc 116 East Genesee Street, Fayetteville, NY 13066 2018-11-01

Competitor

Improve Information

Please comment or provide details below to improve the information on Oriental Star Restaurant.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).