DOC'S LAKESIDE RESTAURANT (Health Operation# 530792) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 18, 2011.
| NYS Health Operation ID | 530792 |
| Operation Name | DOC'S LAKESIDE RESTAURANT/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
726 South Main Street Canandaigua NY 14424 |
| Municipality | CANANDAIGUA |
| County | ONTARIO |
| Permitted Corporation Name | D.A. NEW CASTLE INC |
| Permitted Operator Name | GAIL ALEXANDER |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 342900 |
| Date: 2011-03-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2010-11-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-01-21 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-11-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-01-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-01-31 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2007-07-26 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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| Date: 2007-07-25 | Type: Inspection |
Violations:
5 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2007-01-02 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2006-01-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 726 SOUTH MAIN STREET |
| City | CANANDAIGUA |
| State | NY |
| Zip | 14424 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NOLAN'S ON CANANDAIGUA LAKE | Nick Violas | 726 South Main Street, Canandaigua, NY 14424 | 2018-10-23 |
| MANETTI CANANDAIGUA | Martin Marianetti | 726 South Main Street, Canandaigua, NY 14424 | 2013-12-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NY WINE & CULINARY CENTER | 800 South Main Street, Canandaigua, NY 14424 | 2018-03-19 | |
| MACGREGORS GRILL & TAP ROOM | Richard Carvotta | 759 South Main Street, Canandaigua, NY 14424 | 2018-03-13 |
| INN ON THE LAKE /Food | Hhc, LLC | 770 South Main Street, Canandaigua, NY 14424 | 2017-12-08 |
| INN ON THE LAKE /Sand Bar | Hhc, LLC | 770 South Main Street, Canandaigua, NY 14424 | 2011-05-19 |
| TIM HORTON'S / CANANDAIGUA CITY | Ninety Rock Management, Lcc | 10 Booth Street, Canandaigua, NY 14424 | 2018-06-21 |
| WENDY'S #9543 | Muy Hamburger Partners LLC | 10 Booth Street, Canandaigua, NY 14424 | 2018-06-21 |
| JOSE & WILLY'S AT THE LAKE | Troyboy Inc | 20 Lake Shore Drive, Canandaigua, NY 14424 | 2018-06-20 |
| TIM HORTON'S / CANANDAIGUA CITY | Jda Enterprises LLC | 10 Booth Street, Canandaigua, NY 14424 | 2015-06-15 |
| WENDYS | Wendy's Restaurant of Rochester Inc | 10 Booth Street, Canandaigua, NY 14424 | 2015-06-15 |
| PONTILLO'S PIZZERIA/CDGA | Seneca Enterprises Inc | 11 Parkway Plaza, Canandaigua, NY 14424 | 2015-06-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).