ATHENS FAMOUS GYROS
Chris Georgakopoulos


Address: 214 Main Street, Oneonta, NY 13820

ATHENS FAMOUS GYROS (Health Operation# 529937) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 23, 2012.

Business Overview

NYS Health Operation ID 529937
Operation Name ATHENS FAMOUS GYROS/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 214 Main Street
Oneonta
NY 13820
Municipality ONEONTA
County OTSEGO
Permitted Operator Name Chris Georgakopoulos
Local Health Department Oneonta District Office
NYSDOH Gazetteer 380100

Inspection Results

Date: 2012-01-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-01-31 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Comments: soups in hot holding at 120F reheated to 165F setting raised
Date: 2010-06-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-12-02 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-06-09 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-12-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-05-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 9C: Hair is improperly restrained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2007-10-31 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-04-17 Type: Inspection Violations: critical, noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2006-10-16 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2006-03-21 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.

Office Location

Street Address 214 MAIN STREET
City ONEONTA
State NY
Zip 13820

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HAWAIIAN RESTAURANT Xiao Ting Lin 214 Main Street, Oneonta, NY 13820 2018-11-30
TOSCANA RISTORANTE Abml Inc. 214 Main Street, Eastchester, NY 10707 2018-05-24
TRENDY FOODS Deggie Monroy 214 Main Street, Oneonta, NY 13820 2017-10-05
THE RED CABOOSE Roundhouse Restaurant Group LLC 214 Main Street, Oneonta, NY 13820 2015-06-09
PENN YAN PUBLIC LIBRARY /SFS Milly's Pantry Inc 214 Main Street, Penn Yan, NY 14527 2018-07-12
GINA MARIE'S TRATTORIA Paul Gi's Inc. 214 Main Street, Eastchester, NY 10709 2008-06-06

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AUTUMN CAFE Timothy Johnson 244 Main Street, Oneonta, NY 13820 2015-11-17

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).