COSIMOS PIZZA & GRILL @ SHIPWRECK (Health Operation# 517848) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 30, 2018.
| NYS Health Operation ID | 517848 |
| Operation Name | COSIMOS PIZZA & GRILL @ SHIPWRECK |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
16 Old Route 9 West Fishkill NY 12524 |
| Municipality | FISHKILL |
| County | DUTCHESS |
| Permitted Corporation Name | MEGA FUNWORKS INC |
| Permitted Operator Name | ANDREW CHAFATELLI |
| Permit Expiration Date | 09/15/2018 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135500 |
| Date: 2018-08-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Follow-up to inspection of August 14 The previously issued violation for the 3-bay sink has been corrected. No further violations observed during today's visit. | ||
| Date: 2018-08-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Acceptable temperatures: beef chili (canned) reheating on grill @ 161F, chicken breast salad in WIC @ 41F, american cheese in bain-marie @ 40F, sliced tomatoes in RIC @ 38F. |
||
| Date: 2018-07-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during the inspection. Acceptable temperatures: beef chili in steam unit @ 159F, chicken strips in WIC @ 38F, pre-cooked chicken breasts in low-boy @ 44F, fruit cup in RIC @ 36F. | ||
| Date: 2018-05-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Follow- up to inspection of May 17. All previously issued violations have been corrected. Facility will begin public food service for the 2018 Splashdown Beach season on May 26. | ||
| Date: 2018-05-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Reinspection to take place Thursday, May 24. Facility is preparing for 2018 operating season at Splashdown Beach. All coolers are functioning as designed. Hot water service is in the process of being restored, following Tuesday's storm. |
||
| Date: 2017-07-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Comments: Acceptable temperatures: raw beef burgers in bain-marie @ 38F, raw chicken wings in low-boy @ 39F, beef chili in small steam unit @ 171F, chicken breast in garden salad in WIC @ 40F. |
||
| Date: 2017-05-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Facility is opening for seasonal public service on May 27. OK to open for 2017 Splashdown Beach food service season. | ||
| Date: 2016-08-17 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Comments: Acceptable temperatures: beef burger on grill @ 181F, chili in steam unit @ 162F, chicken tenders on hot-holding unit @ 146F, sliced tomatoes in RIC @ 42F. |
||
| Date: 2016-07-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed during inspection. Acceptable temperatures: tuna salad in RIC @ 45F, sliced tomatoes in bain-marie @ 44F. | ||
| Date: 2016-05-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-08-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2015-05-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-08-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-07-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-07-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14A: Insects, rodents present |
||
| Date: 2010-07-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-07-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-06-26 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: sausage and chicken in pizza topping cooler not at or below 45*f. |
||
| Date: 2008-08-08 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-05-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADVENTURE ISLAND | Mega Funworks Inc | 16 Old Route 9 West, Fishkill, NY 12524 | 2018-08-30 |
| NATHAN'S AT SPLASHDOWN BEACH | Mega Funworks Inc | 16 Old Route 9 West, Fishkill, NY 12524 | 2018-08-14 |
| Street Address | 16 OLD ROUTE 9 WEST |
| City | FISHKILL |
| State | NY |
| Zip | 12524 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ADVENTURE ISLAND | Mega Funworks Inc | 16 Old Route 9 West, Fishkill, NY 12524 | 2018-08-30 |
| NATHAN'S AT SPLASHDOWN BEACH | Mega Funworks Inc | 16 Old Route 9 West, Fishkill, NY 12524 | 2018-08-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JOE WILLY'S FISH SHACK | Joe Dena Willy's Corp | 1817 South Road, Wappingers, NY 12590 | 2018-06-08 |
| DUNKIN DONUTS RTE 9 SOUTH | Cafua Management, LLC | 747 Route 9, Fishkill, NY 12524 | 2017-01-05 |
| FISHKILL ELEMENTARY SCHOOL | Wappingers Central School District | Church Street, Fishkill, NY 12524 | 2018-10-30 |
| SUZYS BAGELS | Lucky Suzy Corp | 738 Route 9 Suite 7, Fishkill, NY 12524 | 2015-11-23 |
| GRAND CENTRO GRILL | Dellicap LLC | 738 Route 9 Suite B1, Fishkill, NY 12524 | 2015-10-13 |
| IL BARILOTTO | Eduardo Lauria | 1113 Main Street, Fishkill, NY 12524 | 2018-12-05 |
| SAPORE | Sapore LLC | 1108 Main Street, Fishkill, NY 12524 | 2018-12-05 |
| ELEVEN - 11 GRILLE & SPIRTS | Fishkill Food Art Inc | 1111 Main Street, Fishkill, NY 12524 | 2018-11-29 |
| ST MARY'S SCHOOL-FISHKILL | Archdiocese of New York | 106 Jackson Street Box 780, Fishkill, NY 12524 | 2018-11-27 |
| TRATTORIA LOCANDA | Trattoria Locanda, Inc. | 1105 Main Street, Fishkill, NY 12524 | 2018-10-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).