Subway @ WalMart (Health Operation# 514591) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 12, 2018.
NYS Health Operation ID | 514591 |
Operation Name | Subway @ WalMart |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
407 State Route 3 Plattsburgh NY 12901 |
Municipality | PLATTSBURGH |
County | CLINTON |
Permitted Corporation Name | Sacred Corporation |
Permitted Operator Name | Craig Dame |
Permit Expiration Date | 12/31/2019 |
Local Health Department | Clinton County |
NYSDOH Gazetteer | 096100 |
Date: 2019-01-07 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: Comment: Discussed monitoring temperatures of hot and cold held food items with food probe thermometer with manager. Temperature logs are maintained. All leftover hot and cold held foods are dsposed at the end of he day thus, reducing the potential for time/temperature abuse of food requiring time/temperature control for safety. The preparation of sandwich bread and the cleaning and sanitizing of the bread forms was also discussed with manager, who was very cooperative during inspection. |
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Date: 2018-06-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2017-12-15 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2016-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Facility inspection included small section designated as Auntie Ann's Pretzels. Very clean, and well run. All food products are at their proper cold or hot temperatures and no bare hand contact is occuring. |
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Date: 2015-04-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Cold foods were held at the correct temperature. Hot foods were held at the correct temperature. The store inspection included the Auntie Anne's co-located with Subway. | ||
Date: 2014-05-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-11 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-09-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-12-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2009-04-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2007-01-23 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-02-27 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUBWAY @ WALMART | Subway · Aabk International Inc | 1220 Old Country Road, Westbury, NY 11590 | 2018-04-27 |
SUBWAY @ WALMART | Faden Enterprises Inc. | 16 Old Gick Road, Wilton, NY 12866 | 2018-01-30 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Subway - Dannemora | Sacred Corporation | Route 374, Dannemora, NY 12929 | 2018-03-28 |
Subway - Peru | Sacred Corporation | 654 Bearswamp Road, Peru, NY 12972 | 2018-03-09 |
Sahara Restaurant | Sacred Corporation | 334 Cornelia Street, Plattsburgh, NY 12901 | 2006-12-28 |
Sahara Restaurant Frozen Desserts | Sacred Corporation | 334 Cornelia Street, Plattsburgh, NY 12901 | 2006-12-28 |
Department of State (DOS) ID | 2646028 |
Entity Name | SACRED CORPORATION |
Initial DOS Filing Date | 2001-06-04 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | SACRED CORPORATION |
DOS Process Address |
15 St John Street Plattsburgh NEW YORK 12901 |
Location Name | SACRED CORPORATION |
Location Address |
15 St. John St Plattsburgh NEW YORK 12901 |
Street Address | 407 State Route 3 |
City | Plattsburgh |
State | NY |
Zip | 12901 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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Eclipse Gym Shake Bar | Christopher's Restaurant, Inc. | 411 State Route 3, Plattsburgh, NY 12901 | 2017-11-22 |
Comfort Inn Continental Breakfast | Christopher's Restaurant, Inc. | 411 State Route 3, Plattsburgh, NY 12901 | 2017-11-22 |
Comfort Inn Banquet Facilities | Christopher's Restaurant, Inc. | 411 State Route 3, Plattsburgh, NY 12901 | 2008-12-30 |
Fun Zone | 411 State Route 3, Plattsburgh, NY 12901 | 2008-07-03 | |
Bootlegger's | 411 State Route 3, Plattsburgh, NY 12901 | 2006-01-12 | |
Ninety-Nine Restaurant & Pub | 99 West LLC | 446 Route 3, Plattsburgh, NY 12901 | 2018-12-03 |
Wendy's Old Fashioned Hamburgers | Wendy's of Plattsburgh, Inc. | 397 State Route 3, Plattsburgh, NY 12901 | 2017-11-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).