NANASE
Taketoyo Inc.


Address: 522 Mamaroneck Avenue, White Plains, NY 10605

NANASE (Health Operation# 512311) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 11, 2018.

Business Overview

NYS Health Operation ID 512311
Operation Name NANASE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 522 Mamaroneck Avenue
White Plains
NY 10605
Municipality WHITE PLAINS
County WESTCHESTER
Permitted Corporation Name TAKETOYO INC.
Permitted Operator Name YOSHIMICHI TAKEDA
Permit Expiration Date 10/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2018-12-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 2 unopened cans of Ajax cleanser noted stored atop counter preparation area Accurate air thermometers not noted in Frigadaire reach in refrigerated unit.
Date: 2018-06-18 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Above fSE noted closed at tiem of attempted inspection. FSE operator is to call this Health Dept at below noted cell number to arrange for an inspeciton appt. during normal Health Dept business hours. Copy of report left in fornt door of FSE.
Date: 2017-04-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Non shielded light bulb noted in wall sconce above cookware in front counter area. Domesitc refrigerated units noted in rear area of FSE to be used for non hazardous foods only. If not, units to be replaced with NSF approved commercial units.
Date: 2016-12-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Accurate air thermometer not noted in rear hallway area Amanti reachin refirgerated unit. Corrected at inspection. SErv safe expires in 2020
Date: 2016-03-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Rear hallway Avanti domestic refrig unit not to be used to store any hazardous foods such as dairy, meat, fish, poultry, etc. Accurate thermometers not noted in all front counter refrigerated units especially sushi display case.
Date: 2015-12-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-05-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-05-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-11-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-06-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-11-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-30 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-10-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-04-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-11-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-04-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-11-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-04-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-12-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-06-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-12-27 Type: Inspection Violations: critical, noncritical
Date: 2006-09-11 Type: Inspection Violations: critical, noncritical
Date: 2006-08-24 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 3086813
Entity Name TAKETOYO INC.
Initial DOS Filing Date 2004-08-04
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name TAKETOYO INC.
DOS Process Address 522 Mamaroneck Avenue
White Plains
NEW YORK 10605
Location Name YOSHIMICHI TAKEDA
Location Address 522 Mamaroneck Ave
White Plains
NEW YORK 10605

Office Location

Street Address 522 MAMARONECK AVENUE
City WHITE PLAINS
State NY
Zip 10605

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).