HUDSON BAKING COMPANY (Health Operation# 505417) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 17, 2010.
NYS Health Operation ID | 505417 |
Operation Name | HUDSON BAKING COMPANY/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
26 Main Street Milton NY 12547 |
Municipality | MARLBOROUGH |
County | ULSTER |
Permitted Corporation Name | PAMELA CLARKE TORRES & BRADLEY CLARKE |
Permitted Operator Name | BRADLEY CLARKE |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 555800 |
Date: 2010-05-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-03-12 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2009-09-28 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2008-04-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2008-02-14 | Type: Inspection |
Violations:
3 critical,
13 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
Date: 2007-02-05 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-10 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 26 MAIN STREET |
City | MILTON |
State | NY |
Zip | 12547 |
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LAKESIDE LICKS | John Marsh | 1989 Route 9w, Milton, NY 12547 | 2018-07-05 |
SALSA MARIA RESTAURANT | Jorge Jarquin | 1989 Route 9w, Milton, NY 12547 | 2015-09-18 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).