FAST FRANKS #1 @ HOME DEPOT
Fast Frank's · Framigi Food Corp.


Address: 55 Weyman Avenue, New Rochelle, NY 10805

FAST FRANKS #1 @ HOME DEPOT (Health Operation# 466455) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2018.

Business Overview

NYS Health Operation ID 466455
Operation Name FAST FRANKS #1 @ HOME DEPOT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 55 Weyman Avenue
New Rochelle
NY 10805
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted DBA FAST FRANK'S
Permitted Corporation Name FRAMIGI FOOD CORP.
Permitted Operator Name LUIGI RUOTOLO
Permit Expiration Date 04/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2018-04-26 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violation(s) noted at the time of inspection. All hot/cold holding temperatures accurate at this time. One wood shelving will scheduled to be coated =. Violations observed on 4/19/18 noted corrected at the time of inspection. Informed manager that running hot/cold water must always be provided for prper utensil wshing and sanitizing.
Date: 2018-04-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Warning for hot water given. Water must be boiled or hot water from coffee machine must be used to clean equipments. given 1 week to correct above violations. Next inspection will be on or after 4/26/18 randomly. Not correcting above violations may result in admistrative hearing/ summons.
Date: 2017-12-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. Manager stated that 3 bay sink faucet will be fixed this week. food allergies warning statement present.
Date: 2016-02-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-05-09 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 2070414
Entity Name FRAMIGI FOOD CORP.
Initial DOS Filing Date 1996-09-30
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name C/O FUOCO & ASSOCIATES
DOS Process Address 223 East Birchwood Park Drive
Jericho
NEW YORK 00000

Office Location

Street Address 55 WEYMAN AVENUE
City NEW ROCHELLE
State NY
Zip 10805

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).