LUSARDI'S (Health Operation# 455945) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 5, 2018.
NYS Health Operation ID | 455945 |
Operation Name | LUSARDI'S |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1885 Palmer Avenue Larchmont NY 10538 |
Municipality | MAMARONECK |
County | WESTCHESTER |
Permitted DBA | LUSARDI'S |
Permitted Corporation Name | LUSARDI LTD. |
Permitted Operator Name | MARIO FAVA |
Permit Expiration Date | 01/31/2020 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 592900 |
Date: 2018-04-05 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: NO CRITICAL VIOLATIONS OBSERVED ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED EXTERMINATION RECORDS MAINTAINED |
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Date: 2017-02-03 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: RE-INSPECTION ON OR ABOUT 3 WEEKS ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED EXTIRMINATION SERVICE 2X A MONTH |
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Date: 2016-04-25 | Type: Inspection |
Violations:
0 critical,
19 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: RE-INSPECTION ON OR ABOUT 3 WEEKS ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED EXTIRMINATION SERVICE 2X A MONTH |
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Date: 2015-08-28 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2015-08-07 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Department of State (DOS) ID | 1806214 |
Entity Name | LUSARDI LTD. |
Initial DOS Filing Date | 1994-03-24 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | VENCRUSO CURTO SWARTZ & CURTO |
DOS Process Address |
35 E Grassy Sprain Rd Yokners NEW YORK 10710 |
Location Name | LUSARDI LTD. |
Location Address |
1885 Palmer Ave Larchmont NEW YORK 10538-3035 |
Street Address | 1885 PALMER AVENUE |
City | LARCHMONT |
State | NY |
Zip | 10538 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE CELLAR BAR | Cellar Bar The · Around The Corner, Ltd. | 8 Railroad Way, Larchmont, NY 10538 | 2017-09-27 |
TURQUOISE GOURMET | Turquoise Gourmet Inc. | 1895 Palmer Avenue, Larchmont, NY 10538 | 2013-04-02 |
DURIAN THAI FOOD AND MORE | Durian Thai Inc. | 147 Chatsworth Avenue, Larchmont, NY 10538 | 2018-06-12 |
LARCHMONT TAVERN | Martinart Partners LLC | 104 Chatsworth Avenue, Larchmont, NY 10538 | 2018-05-18 |
STARBUCKS COFFEE #7278 | Starbucks Corporation | 1931 Palmer Avenue, Larchmont, NY 10538 | 2018-05-10 |
NICKY'S ITALIAN FOODS & PIZZA | Nicky's Italian Foods Inc. | 144 Chatsworth Avenue, Larchmont, NY 10538 | 2018-04-03 |
EAST AVENUE CAFE | Sweet Infatuations, Inc. | 2 East Avenue, Larchmont, NY 10538 | 2018-03-26 |
HARBOUR HOUSE COFFEE SHOP | L & M Luncheonette, Inc. | 1927 Palmer Avenue, Larchmont, NY 10538 | 2018-03-05 |
LARCHMONT GOURMET DELI | Rob & John Deli Corp. | 145 Chatsworth Avenue, Larchmont, NY 10538 | 2018-02-27 |
PLATES | Via Giusti, LLC | 121 Myrtle Boulevard, Larchmont, NY 10538 | 2017-12-08 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).