HARBOUR HOUSE COFFEE SHOP (Health Operation# 479147) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 5, 2018.
| NYS Health Operation ID | 479147 |
| Operation Name | HARBOUR HOUSE COFFEE SHOP |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1927 Palmer Avenue Larchmont NY 10538 |
| Municipality | MAMARONECK |
| County | WESTCHESTER |
| Permitted DBA | HARBOUR HOUSE COFFEE SHOP |
| Permitted Corporation Name | L & M LUNCHEONETTE, INC. |
| Permitted Operator Name | DIMITRIOS LASKARIS |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592900 |
| Date: 2018-03-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-11-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: AT THIS TIME THE FACILITY IS IN COMPLIANCE. THE OPERATOR HAS HAD THE EXTERMINATOR COME IN WEEKLY AND ALL PRATICES HAVE CHANGED WITH DIFFERENT MENTHODS PERFORMED. NO EVIDENCE OF INSECTS OR RODENTS AT THIS TIME THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6859-17-MK-VAST-FSE WITH A HEARIGN TO BE HELD ON NOVEMBER 14, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING | ||
| Date: 2017-10-19 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present Comments: RE-INSPECTION ON A ROUTINE BASIS UNTIL VIOLATIONS ARE ADDRESSED AND CORRECTED THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6859-17-MK-VAST-FSE WITH A HEARIGN TO BE HELD ON OCTOBER 25, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING |
||
| Date: 2017-10-06 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Comments: RE-INSPECTION ON A ROUTINE BASIS UNTIL VIOLATIONS ARE ADDRESSED AND CORRECTED THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6859-17-MK-VAST-FSE WITH A HEARIGN TO BE HELD ON OCTOBER 12, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING |
||
| Date: 2017-09-19 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: COMPLAINT 59-17-01228: FACILITY INFESTED WITH INSECTS AND VERMIN. OBSERVED VERMIN, ROACHES ON THE PLATES AND THE FOOD RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 1 WEEK RE-INSPECTION FOR ALL OTHER VIOLATIONS ON OR ABOUT 3 WEEKS THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6859-17-MK-VAST-FSE WITH A HEARIGN TO BE HELD ON OCTOBER 12, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE MT KISCO NY 10549 SOMEONE MUST APPEAR AT THE HEARING |
||
| Date: 2017-03-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: KITCHEN FLOOR TO BE COMPLEATED BY NEXT ROUTINE INSPECTION |
||
| Date: 2017-02-22 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: RE-INSPECTION ON OR ABOUT 1 MONTH |
||
| Date: 2016-04-27 | Type: Re-Inspection |
Violations:
0 critical,
27 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14C: Pesticide application not supervised by a certified applicator Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ONLY: ALL CRITICAL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 3 WEEKS FACILITY IS PERFORMING COMPLEX COOKING PROCESSES SENDING FOODS THROUGH THE COOKING, COOLING, REHEATING PROCESS THERE FOR MUST BE RECLASSIFIED FROMA B RISK ASSESMENT TO AN A RISK ASSESMENT. FACILITY MUST SUBMIT A COPY OF THIS REPORT ALONG WITH A CHECK OR MONEY ORDER FOR $205.00 FOR THE ADDITIONAL PERMIT FEES FOR THE CHANGE IN THE RISK CATERGORY PLEASE MAIL TO WCDOH PUBLIC HEALTH PROTECTION, 25 MOORE AVENUE, SECOND FLOOR, MT KISCO NY 10549 AT THIS TIME THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6375-16-MK-VAST-FSE WITH A HEARING TO BE HELD ON JUNE 9, 2016 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549 |
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| Date: 2016-04-22 | Type: Inspection |
Violations:
6 critical,
27 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. |
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| Street Address | 1927 PALMER AVENUE |
| City | LARCHMONT |
| State | NY |
| Zip | 10538 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STARBUCKS COFFEE #7278 | Starbucks Corporation | 1931 Palmer Avenue, Larchmont, NY 10538 | 2018-05-10 |
| EAST AVENUE CAFE | Sweet Infatuations, Inc. | 2 East Avenue, Larchmont, NY 10538 | 2018-03-26 |
| RED MANGO - LARCHMONT | Larchmont Mango LLC | 1924 Palmer Avenue, Larchmont, NY 10538 | 2017-09-19 |
| RED MANGO - LARCHMONT - FROZEN DESSERT | 1924 Palmer Avenue, Larchmont, NY 10538 | 2017-09-19 | |
| WRAPS & THINGS | Gabrielle's Cafe, Inc. | 1936 Palmer Avenue, Larchmont, NY 10538 | 2015-10-27 |
| AROMA COFFEE ROAST | Aroma Coffee Roast, Inc. | 1932 Palmer Avenue, Larchmont, NY 10538 | 2015-02-20 |
| HOMEMADE PIZZA CO. | Homemade Pizza Co. LLC | 1939 Palmer Avenue, Larchmont, NY 10538 | 2012-11-28 |
| SWEET & SOCIAL | Beth's Cupcakes, LLC | 1935 A Palmer Avenue, Larchmont, NY 10538 | 2011-06-16 |
| RAY'S CAFE | Tai Yuan Inc. | 1995 Palmer Avenue, Larchmont, NY 10538 | 2018-06-20 |
| DURIAN THAI FOOD AND MORE | Durian Thai Inc. | 147 Chatsworth Avenue, Larchmont, NY 10538 | 2018-06-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).