ORIENTA BEACH CLUB - MAIN DINING (Health Operation# 443375) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 30, 2018.
| NYS Health Operation ID | 443375 |
| Operation Name | ORIENTA BEACH CLUB - MAIN DINING |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1054 Walton Avenue Mamaroneck NY 10543 |
| Municipality | MAMARONECK |
| County | WESTCHESTER |
| Permitted DBA | ORIENTA BEACH CLB/RESTRNT |
| Permitted Corporation Name | ORIENTA BEACH CLUB INC. |
| Permitted Operator Name | MARK SHEEHAN |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590900 |
| Date: 2018-05-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Accurate air thermometers not noted in all rear kitchen refrigeratd units. Plywood folding table used for plate service in rear kitchen area notd with wooden top in disrepair, remove from kitchen. Kenmore domestic refirg unit in waiter station to be switched out for a commercial grade, NSF approved unit. |
||
| Date: 2017-10-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. THE FLOOR WILL HAVE A NEW EPOXY COATING OVER THE WINTER AND THE CEILING WILL NOT NEED TO BE REPLACED AS THERE IS NO FOOD STORAGE IN THE BASEMENT. ALL FOOD STORAGE IS IN THE OLD WALK IN BOXES. PLEASE SEE THAT ALL HOLES IN THE WALLS OF THE WALK IN BOXES ARE SEALED | ||
| Date: 2017-07-21 | Type: Inspection |
Violations:
5 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-09-07 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-11-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: SANITIZING TABLETS PRESENT. DISPOSABLE GLOVES IN USE AND IN AMPLE SUPPLY. ALL OTHER TEMPS FOUND ACCEPTABLE. |
||
| Date: 2015-04-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-10-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-03-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-09-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-03-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-11-16 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-07-20 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 1A (Critical): Unpasteurized milk and milk products used Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-11-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ORIENTA BEACH CLUB - PAVILION | Orienta Beach Club Inc. | 1054 Walton Avenue, Mamaroneck, NY 10543 | 2017-07-21 |
| ORIENTA BEACH CLUB - SNACK BAR | Orienta Beach Club · Orienta Beach Club Inc. | 1054 Walton Avenue, Mamaroneck, NY 10543 | 2010-07-16 |
| Department of State (DOS) ID | 142629 |
| Entity Name | ORIENTA BEACH CLUB INC. |
| Initial DOS Filing Date | 1961-11-17 |
| Entity Type | DOMESTIC NOT-FOR-PROFIT CORPORATION |
| Street Address | 1054 WALTON AVENUE |
| City | MAMARONECK |
| State | NY |
| Zip | 10543 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ORIENTA BEACH CLUB - PAVILION | International Snack Bar Company, Inc. | 1054 Walton Avenue, Mamaroneck, NY 10543 | 2015-08-24 |
| ORIENTA BEACH CLUB - PAVILION | Orienta Beach Club Inc. | 1054 Walton Avenue, Mamaroneck, NY 10543 | 2017-07-21 |
| ORIENTA BEACH CLUB SNACKBAR/ PICHI | Pichi's Hen Place Inc. | 1054 Walton Avenue, Mamaroneck, NY 10543 | 2013-07-15 |
| ORIENTA BEACH CLUB - SNACK BAR | Orienta Beach Club · Orienta Beach Club Inc. | 1054 Walton Avenue, Mamaroneck, NY 10543 | 2010-07-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BEACH POINT CLUB - PAVILION | Beach Point Club/pavilion · Beach Point Yacht Club, Inc. | 900 Rushmore Avenue, Mamaroneck, NY 10543 | 2018-12-11 |
| BEACH POINT CLUB - MAIN DINING | Beach Point Clb/main Ktch · Beach Point Yacht Club, Inc. | 900 Rushmore Avenue, Mamaroneck, NY 10543 | 2018-12-11 |
| BEACH POINT CLUB - PAVILION - FROZEN DESSERT | 900 Rushmore Avenue, Mamaroneck, NY 10543 | 2017-08-14 | |
| WESTCHESTER DAY SCHOOL / FIVE STAR | Five Star Caterers of New York, Inc. | 856 Orienta Avenue, Mamaroneck, NY 10543 | 2015-02-25 |
| HAMPSHIRE COUNTRY CLUB - MAIN DINING | Hampton Golf Inc. | 1025 Cove Road, Mamaroneck, NY 10543 | 2017-10-19 |
| MAMARONECK BEACH & YACHT CLUB - SNACK | Mamaroneck Beach & Yacht Club · Mamaroneck Beach & Yacht Club, Inc. | South Barry Avenue, Mamaroneck, NY 10543 | 2018-06-19 |
| MAMARONECK BEACH & YACHT CLUB - MAIN DINING | Mamaroneck Beach & Yacht Club · Mamaroneck Beach & Yacht Club, Inc. | South Barry Avenue, Mamaroneck, NY 10543 | 2018-06-19 |
| MAMARONECK BEACH & YACHT CLUB - SNACK - FROZEN DES | South Barry Avenue, Mamaroneck, NY 10543 | 2016-08-19 | |
| MAMARONECK BEACH & YACHT CLUB - CAMP FOOD SERVICE | South Barry Avenue, Mamaroneck, NY 10543 | 2007-06-26 | |
| MEALS ON WHEELS - T. MAMA. / V. MAMA. / V. LARCH. | The Town of Mamaroneck | 740 West Boston Post Road, Mamaroneck, NY 10543 | 2018-05-07 |
Please comment or provide details below to improve the information on ORIENTA BEACH CLUB - MAIN DINING.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).