CIAO (Health Operation# 443205) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 25, 2018.
| NYS Health Operation ID | 443205 |
| Operation Name | CIAO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
5-7 Albanese Place Eastchester NY 10709 |
| Municipality | EASTCHESTER |
| County | WESTCHESTER |
| Permitted DBA | CIAO |
| Permitted Corporation Name | DAVAL RESTAURANT CORP. |
| Permitted Operator Name | ZEF DELJEVIC |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595200 |
| Date: 2018-06-25 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: measured temperatures acceptable. update Summons php-7647-18-mk-szs4-fse, $250 waiver issued and collected at this time. |
||
| Date: 2018-05-24 | Type: Inspection |
Violations:
1 critical,
30 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: measured temperatures acceptable. Summons php-7647-18-mk-szs4-fse issued at this time. **re-inspection to occur in or about 3 weeks |
||
| Date: 2017-09-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-04-21 | Type: Re-Inspection |
Violations:
1 critical,
16 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Department of State (DOS) ID | 1187566 |
| Entity Name | DAVAL RESTAURANT CORP. |
| Initial DOS Filing Date | 1987-07-17 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | DAVAL RESTAURANT CORP. |
| DOS Process Address |
5-7 Waverly Pl Eastchester NEW YORK 10709 |
| Location Name | DAVAL RESTAURANT CORP. |
| Location Address |
5-7 Waverly Eastchester NEW YORK 10709 |
| Street Address | 5-7 ALBANESE PLACE |
| City | EASTCHESTER |
| State | NY |
| Zip | 10709 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURRATA | Artisan Pizza & Wine, LLC | 425 White Plains Road, Eastchester, NY 10709 | 2018-10-31 |
| POLPETTINA | Polpettina 102 LLC | 102 A Fisher Avenue, Eastchester, NY 10709 | 2018-09-12 |
| LEEWOOD GOLF CLUB - MIDWAY | Leewood Golf Club/midway · Leewood Golf Club, Inc. | 1 Leewood Drive, Eastchester, NY 10709 | 2018-08-28 |
| MICKEY SPILLANE'S | Well Two, Inc. | 429 White Plains Road, Eastchester, NY 10709 | 2018-08-09 |
| LEEWOOD GOLF CLUB - POOLSIDE | Leewood Golf Club/pool · Leewood Golf Club, Inc. | 1 Leewood Drive, Eastchester, NY 10709 | 2018-07-27 |
| EASTCHESTER INN | T.a. & Zz, Inc. | 220 Main Street, Eastchester, NY 10709 | 2018-06-25 |
| LEEWOOD GOLF CLUB - MAIN DINING | Leewood Golf Club Restaurant · Leewood Golf Club, Inc. | 1 Leewood Drive, Eastchester, NY 10709 | 2018-06-07 |
| EASTCHESTER ODYSSEY RESTAURANT | Estiatorio Ent. Ltd. | 465 White Plains Road, Eastchester, NY 10709 | 2018-05-30 |
| V. ZUCCARELLI'S DELI | V Zuccarelli's Deli · V. Zuccarelli's Delicatessen, Inc. | 321 White Plains Road, Eastchester, NY 10709 | 2018-05-30 |
| GIOVANNI'S DELICATESSEN | Cold Cut City, Inc. | 146 Lincoln Avenue, Eastchester, NY 10709 | 2018-05-03 |
Please comment or provide details below to improve the information on CIAO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).