McKinney & Doyle Corner Bakery & Catering
M&d Bakers Ltd


Address: 10 Charles Colman Boulevard, Pawling, NY 12564

McKinney & Doyle Corner Bakery & Catering (Health Operation# 429292) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 14, 2018.

Business Overview

NYS Health Operation ID 429292
Operation Name McKinney & Doyle Corner Bakery & Catering
Food Service Description Food Service Establishment - Catering Operation
Facility Address 10 Charles Colman Boulevard
Pawling
NY 12564
Municipality PAWLING
County DUTCHESS
Permitted Corporation Name M&D BAKERS LTD
Permitted Operator Name SHANNON MC KINNEY
Permit Expiration Date 07/31/2019
Local Health Department Dutchess County
NYSDOH Gazetteer 136000

Inspection Results

Date: 2018-12-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: One door white reach in cooler soup 43F; display case baked goods eclair 39F; one door under counter cream 40F; deli cooler egg salad 38F, tuna salad 38F; ice cream under counter cooler milk 42F.
Date: 2018-10-03 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14C: Pesticide application not supervised by a certified applicator
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Comments: One door white reach in cooler whipped cream 43F; display case baked goods eclair 39F; one door under counter cream 43F; deli cooler orzo salad 41F; ice cream under counter cooler milk 41F.
Date: 2018-04-11 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: all temps up to code
Date: 2017-12-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Bakery one door reach in salted caramel 43F; Bakery display case eclairs 39F; Bakery display case egg salad cole slaw 41F; bakery two door under counter milk 40F; bakery one door under counter milk 42F.
Date: 2017-09-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Bakery one door reach in cake 43F; Bakery display case eclairs 39F; Bakery display case asian cole slaw 41F; bakery two door under counter milk 40F; bakery one door under counter milk 42F; Dishwasher final rinse 50 ppm chlorine.
Date: 2017-02-01 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: One door reach in cooler flavored butter sugar mix 40F; cold pastry display case cannoli 41F; lunch display case egg salad 38F; pasta salad 40F; two door reach in milk 41F; one door reach in milk 43F;
Date: 2016-12-13 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines.
Comments: Back of bakery one door reach in fat free milk 41F; front of bakery milk carafe and cream carafe both 44F; lunch display case tuna salad 39F; glass one door under counter milk 41F; 2 door under counter sliced lemons 39F;
Date: 2016-09-16 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: One door reach in cooler bannana puree 43F; front pie display case eclairs 39F; two door under counter reach in cooler milk 40F; Lunch display cooler roasted brussel sprouts salad 40F; one door glass under counter reach in cooler milk 43F.
Date: 2016-03-31 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: White reach in cooler tart 43F; small black cooler milk 36F; Display case tuna salad 40F; Display case eclairs 42F
Date: 2015-12-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 9C: Hair is improperly restrained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-11-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-11-12 Type: Re-Inspection Violations: 1 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-10-14 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Date: 2015-03-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-01-02 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-10-06 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2014-01-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-12-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-09 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8B: In use food dispensing utensils improperly stored
Item 14A: Insects, rodents present
Date: 2013-10-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8B: In use food dispensing utensils improperly stored
Date: 2012-10-22 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 10 CHARLES COLMAN BOULEVARD
City PAWLING
State NY
Zip 12564

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
McKinney & Doyle Fine Foods M & D Bakers Ltd 10 Charles Colman Boulevard, Pawling, NY 12564 2018-10-16

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
FAMILY QUICK STOP The Orangemen of Dutchess Ltd 8 West Main Street, Pawling, NY 12564 2018-12-10
LITTLE RED BAKESHOP Julies Fine Foods LLC 9 East Main Street, Pawling, NY 12564 2014-02-06
TAP HOUSE TAVERN Tap House Tavern, Inc. 42 Charles Colman Boulevard, Pawling, NY 12564 2018-12-05
GREAT WALL RESTAURANT 168 Great Wall Restaurant 168, Inc. 60 Charles Colman Boulevard, Pawling, NY 12564 2018-06-04
GAUDINOS PIZZERIA & RESTAURANT Sabato Gaudino 19 East Main Street, Pawling, NY 12564 2018-03-27
PETITE ON MAIN Petite On Main Inc. 10 East Main Street, Pawling, NY 12564 2015-12-11
MAMA PIZZA II Mama Pizza Two Inc. 46 Charles Colman Boulevard, Pawling, NY 12564 2015-12-08
CHRIS' DELI Christopher Henley 6 Broad Street, Pawling, NY 12564 2013-04-16
MIZZENTOP DAY SCHOOL Mizzentop Day School, Inc. 64 East Main Street, Pawling, NY 12564 2018-11-27
PAWLING ELEMENTARY SCHOOL Pawling Central School District 7 Haight Street, Pawling, NY 12564 2018-10-16

Competitor

Improve Information

Please comment or provide details below to improve the information on McKinney & Doyle Corner Bakery & Catering.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).