ROBBIES NORTH STAR DELI (Health Operation# 368210) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 16, 2012.
| NYS Health Operation ID | 368210 |
| Operation Name | ROBBIES NORTH STAR DELI/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
22 Ibm Road Poughkeepsie NY 12601 |
| Municipality | POUGHKEEPSIE |
| County | DUTCHESS |
| Permitted Corporation Name | ROBBIES NORTHSTAR DELI INC |
| Permitted Operator Name | LITON ROY |
| Permit Expiration Date | 08/31/2012 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 136300 |
| Date: 2012-03-16 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: raw chicken; grilled chicken and pastrami found in up-right cooler at 55-60 F; all items voluntarily discarded; cooler removed from use until repaired |
||
| Date: 2011-12-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-02-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-05-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2009-10-29 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-10-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2008-08-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-08-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. |
||
| Date: 2006-09-08 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-08-14 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2006-02-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-15 | Type: Re-Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. |
||
| Street Address | 22 IBM ROAD |
| City | POUGHKEEPSIE |
| State | NY |
| Zip | 12601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAFFE PAZZO | Umberto Annunziata | 10 Ibm Road, Poughkeepsie, NY 12601 | 2013-12-23 |
| CAPPUCCINO BY COPPOLAS | Treasure Chest Restaurant & Bistro Inc | 2373 South Road, Poughkeepsie, NY 12601 | 2015-09-02 |
| HAMPTON INN FOOD | 2361 South Road, Poughkeepsie, NY 12601 | 2018-12-05 | |
| RED LOBSTER #311 | Red Lobster Hospitality, LLC | 630 South Road, Poughkeepsie, NY 12603 | 2014-06-19 |
| GIACOMO'S PIZZA CAFE | Sanza Pizza Inc | 1 Spackenkill Road, Poughkeepsie, NY 12603 | 2014-06-25 |
| OAKWOOD FRIENDS SCHOOL | Brock & Company Inc | 22 Spackenkill Road, Poughkeepsie, NY 12601 | 2018-12-07 |
| IBM BLDG #052 | Eurest Dining Services | 2455 South Road, Poughkeepsie, NY 12601 | 2018-11-30 |
| IBM BLDG #416 | Eurest Dining Services | 2455 South Road, Poughkeepsie, NY 12601 | 2018-11-30 |
| IBM BLDG #705 | Eurest Dining Services | 2455 South Road, Poughkeepsie, NY 12601 | 2018-11-30 |
| CREW RESTAURANT | Poughkeepsie Restaurant Group Inc | 2290 - 2 South Road, Poughkeepsie, NY 12601 | 2018-11-08 |
Please comment or provide details below to improve the information on ROBBIES NORTH STAR DELI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).