Sunny Hill Food Service Establishment (Health Operation# 350673) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 23, 2018.
| NYS Health Operation ID | 350673 |
| Operation Name | Sunny Hill Food Service Establishment |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
352 Sunny Hill Road Greenville NY 12083 |
| Municipality | GREENVILLE |
| County | GREENE |
| Permit Expiration Date | 04/30/2020 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 195600 |
| Date: 2018-07-23 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: TEMPERATURES: TRUE REACH-IN COOLER - 42F; WALK-IN FREEZER - 16F; WALK-IN COOLER #1 - 40F; WALK-IN COOLER #2 - 36F; FRIGIDAIRE FREEZER - 9F; CL2 RESIDUAL OF 0.8 IS OBTAINED AT THE TIME OF INSPECTION |
||
| Date: 2017-08-29 | Type: Inspection |
Violations:
6 critical,
21 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9D: Dressing rooms dirty, not provided, improperly located Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: 1. Please ensure that the drink ice bins at the drink dispensers maintain indirect drains. 2. Please correct all violations. 3. Soft serve ice cream is served every Friday night from a small shed located next to the water treatment plant near the lake. This shed lacks running water and wastewater disposal and is composed of unsealed wood. Also, this shed is not listed as a food service operation for this facility. |
||
| Date: 2016-08-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed deficiencies with the operator. Had a brief conversation with Felix about when to cover and uncover foods that are being cooled. Report e-mailed. |
||
| Date: 2015-07-22 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-07-28 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present |
||
| Date: 2013-08-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 352 SUNNY HILL ROAD |
| City | GREENVILLE |
| State | NY |
| Zip | 12083 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Sunny Hill Snack Bar | 352 Sunny Hill Road, Greenville, NY 12083 | 2018-07-23 | |
| Sunny Hill Lake Pavillion | 352 Sunny Hill Road, Greenville, NY 12083 | 2018-07-23 | |
| Sunny Hill Golf Club House | 352 Sunny Hill Road, Greenville, NY 12083 | 2018-07-23 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Thunderhart Golf - Food Service | 2740 Route 67, Freehold, NY 12431 | 2017-11-16 | |
| Miracle Mountain Food Service | 2540 County Route 67, Freehold, NY 12431 | 2017-09-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| McNERNEY'S BRASS RAIL | Mcnerney's Brass Rail | 260 North Road, Greenville, NY 12083 | 2018-09-28 |
| GREENVILLE HIGH SCHOOL CAFETERIA | Greenville Jr-sr High School Cafeteria · Greenville Central School District | 4976 Route 81, Greenville, NY 12083 | 2018-09-21 |
| Pine Lake Manor Snack Bar | 3500 County Route 26, Greenville, NY 12083 | 2018-08-31 | |
| Pine Lake Manor Restaurant | 3500 County Route 26, Greenville, NY 12083 | 2018-08-31 | |
| Baumann's Brookside Snack Bar | 77 Johnny Cake Lane, Greenville, NY 12083 | 2018-08-23 | |
| Grace Manor Food Service | 907 Red Mill Road, Greenville, NY 12083 | 2018-08-23 | |
| Baumann's Brookside Food Service | 77 Johnny Cake Lane, Greenville, NY 12083 | 2018-08-23 | |
| Ararat Youth Food Service | 6944 State Route 32, Greenville, NY 12083 | 2018-08-08 | |
| CHINA WOK | Tung's Kitchen, Inc. | 22 Bryant's Square, Greenville, NY 12083 | 2018-07-28 |
| Camp Malka Food Service | 150 Ingalside Road, Greenville, NY 12083 | 2018-07-26 |
Please comment or provide details below to improve the information on Sunny Hill Food Service Establishment.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).