Brookwood Camps-Food Service (Health Operation# 346307) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 10, 2018.
NYS Health Operation ID | 346307 |
Operation Name | Brookwood Camps-Food Service |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
574 Proctor Road Glen Spey NY 12737 |
Municipality | LUMBERLAND |
County | SULLIVAN |
Permit Expiration Date | 08/09/2018 |
Local Health Department | Monticello District Office |
NYSDOH Gazetteer | 525900 |
Date: 2018-07-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted. | ||
Date: 2017-08-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted. | ||
Date: 2016-07-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2015-07-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2014-08-15 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-08-05 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8F: Improper thawing procedures used |
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Date: 2012-07-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2011-08-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-08-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2009-08-07 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 2D (Critical): Unwrapped/potentially hazardous foods are reserved. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2008-08-07 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
Street Address | 574 Proctor ROAD |
City | Glen Spey |
State | NY |
Zip | 12737 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Young Life's Lake Champion-Food Service | 247 Mohican Lake Road, Glen Spey, NY 12737 | 2018-08-13 | |
SAND BEACH | Uncle Charlie's Inc. | 348 Lake View Drive, Highland Lake, NY 12743 | 2018-08-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Kadampa Med. Ctr.-food service | 47 Sweeney Road, Glen Spey, NY 12737 | 2018-11-09 | |
G.R. MACKENZIE ELEMENTARY SCH | Eldred Central School | 1045 Proctor Road, Glen Spey, NY 12737 | 2018-10-24 |
TOWN HALL OF LUMBERLAND | Town of Lumberland | 1054 Proctor Road, Glen Spey, NY 12737 | 2018-10-24 |
Mountainview Manor- Main Kitchen | 369 High Road, Glen Spey, NY 12737 | 2018-08-28 | |
Mountainview Manor- Rec Hall Bar | 369 High Road, Glen Spey, NY 12737 | 2018-08-28 | |
Morry's Camp -Food Service | 267 Barnes Road, Glen Spey, NY 12737 | 2018-08-21 | |
JJKA @ Morrys Camp -Food Service | 267 Barnes & Decker Road, Glen Spey, NY 12737 | 2018-08-21 | |
Young Life's Lake Champion-Food Service | 247 Mohican Lake Road, Glen Spey, NY 12737 | 2018-08-13 | |
Camp Chayei Sura-Food Service | 505 High Road, Glen Spey, NY 12737 | 2018-07-20 | |
O & R Utilities Inc. Conf. Ctr.Food Service | Lebanon Road, Glen Spey, NY 12737 | 2018-01-18 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).