SARATOGA TRACKSIDE GRILL
Raymond Michaels


Address: 103 Wright Street, Saratoga Springs, NY 12866

SARATOGA TRACKSIDE GRILL (Health Operation# 333373) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 14, 2013.

Business Overview

NYS Health Operation ID 333373
Operation Name SARATOGA TRACKSIDE GRILL/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 103 Wright Street
Saratoga Springs
NY 12866
Municipality SARATOGA SPGS.
County SARATOGA
Permitted Operator Name RAYMOND MICHAELS
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 450100

Inspection Results

Date: 2013-08-14 Type: Inspection Violations: 3 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: Must correct all violations no later than August 21, 2013. Must send Corey DiLorenzo an email at [email protected] addressing corrective actions taken to all cited violations. Note: Dog food present in storage trailer used to store food and beverages. No dog present at the time of inspection. Informed operator that no pets are allowed in food storage, prep, or dining areas.
Date: 2012-07-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-08-10 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Date: 2010-08-18 Type: Inspection Violations: 3 critical, 6 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8F: Improper thawing procedures used
Date: 2009-08-12 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2008-08-13 Type: Inspection Violations: critical, noncritical
Date: 2007-08-22 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2006-08-16 Type: Inspection Violations: critical, noncritical
Date: 2006-08-09 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 103 WRIGHT STREET
City SARATOGA SPRINGS
State NY
Zip 12866

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TRACKSIDE GRILL (THE) Saratoga Longshots, LLC. 103 Wright Street, Saratoga Springs, NY 12866 2018-08-30
TRACKSIDE GRILL SARATOGA Tami Farrow 103 Wright Street, Saratoga Springs, NY 12866 2015-08-27
TRACKSIDE GRILL Saratoga Tsg, LLC. 103 Wright Street, Saratoga Springs, NY 12866 2016-08-18
TRACKSIDE GRILL (THE) Ec Farrow Corporation 103 Wright Street, Saratoga Springs, NY 12866 2014-08-08

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).