Gouverneur West Side Elementary School (Health Operation# 324368) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 10, 2017.
| NYS Health Operation ID | 324368 |
| Operation Name | Gouverneur West Side Elementary School |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
25 Wilson Street Gouverneur NY 13642 |
| Municipality | GOUVERNEUR |
| County | ST LAWRENCE |
| Permitted Corporation Name | Gouverneur Central School District |
| Permitted Operator Name | Christine Bristol |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 442300 |
| Date: 2017-02-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All temperatures, both hot and cold, were within acceptable guidelines when checked by the inspector at the time of the inspection. |
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| Date: 2016-11-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 1) Construction and/or renovation work is underway at the school. Any and all work that may impact or affect the food service establishment must be submitted to and approved by the Canton D.O. of the NYSDOH prior to the start of the construction. 2) All temperatures, both hot and cold, were within acceptable guidelines where checked by the inspector at the time of the inspection. |
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| Date: 2016-01-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 1) All temperatures , both hot and cold, when checked by the inspector, were within acceptable guidelines at the time of the inspector. 2) District must contact the NYSDOH - Canton D.O. at 386-1040 when the dishwasher is repaired. |
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| Date: 2015-09-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All temperatures, both hot and cold, were within acceptable guidelines when checked by the inspector at the time of the inspection. |
||
| Date: 2015-01-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All temperatures, when checked by the inspector, were within acceptable guidelines at the time of the inspection. |
||
| Date: 2014-10-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All temperatures, both hot and cold, when checked by the inspector were within acceptable guidelines at the time of the inspection. |
||
| Date: 2014-01-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2013-09-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-03-05 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-12-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-04-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2011-10-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-04-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2010-02-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-02-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-11-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2008-02-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Gouverneur High School | Gouverneur Central School District | 133 East Barney Street, Gouverneur, NY 13642 | 2018-10-03 |
| Gouverneur Elementary | Gouverneur Central School District | 111 Gleason Street, Gouverneur, NY 13642 | 2018-10-03 |
| Gouverneur Middle School | Gouverneur Central School District | 25 Wilson Street, Gouverneur, NY 13642 | 2018-09-24 |
| Gouverneur Jr.-Sr. High School Summer Feeding | Gouverneur Central School District | 133 East Barney Street, Gouverneur, NY 13642 | 2018-07-19 |
| Gouverneur East Side Elementary School | Gouverneur Central School District | 111 Gleason Street, Gouverneur, NY 13642 | 2018-05-14 |
| Gouverneur Jr.-Sr. High School | Gouverneur Central School District | 133 East Barney Street, Gouverneur, NY 13642 | 2018-04-05 |
| Gouverneur Fowler Elementary School | Gouverneur Central School District | 3845 State Highway 58, Gouverneur, NY 13642 | 2013-03-20 |
| Street Address | 25 Wilson Street |
| City | Gouverneur |
| State | NY |
| Zip | 13642 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Gouverneur Middle School | Gouverneur Central School District | 25 Wilson Street, Gouverneur, NY 13642 | 2018-09-24 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Bakery & Coffee Shop | John Yerdon | 274 West Main Street, Gouverneur, NY 13642 | 2018-05-16 |
| Mullin's Catering | Mullin's Catering & Take-out LLC | 1180a Us Highway 11, Gouverneur, NY 13642 | 2018-07-26 |
| Chili Dogz | Martha Lynn Gould | 137 West Main Street, Gouverneur, NY 13642 | 2017-06-09 |
| Funny Cone | Joseph Hunter, Jr | 23 Hailesboro Street, Gouverneur, NY 13642 | 2010-07-16 |
| Clearview Restaurant Inc. | Charles Bartholomew | 1180a Us Highway 11, Gouverneur, NY 13642 | 2007-02-05 |
| Riverview Concession | Village of Gouverneur | 4673 State Highway 58, Gouverneur, NY 13642 | 2018-07-31 |
| Serendipity | Nathicana Entertainment LLC | 9 William Street, Gouverneur, NY 13642 | 2018-07-19 |
| C & J Diner | Chris L. Blair | 2-4 Clinton Street, Gouverneur, NY 13642 | 2018-04-11 |
| Jumbo's Diner | Jumbo's Diner LLC | 2-4 Clinton Street, Gouverneur, NY 13642 | 2017-06-01 |
| Palms Restaurant | Michele Pistolesi | 9 William Street, Gouverneur, NY 13642 | 2011-12-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).