China Star (Health Operation# 323922) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 20, 2018.
NYS Health Operation ID | 323922 |
Operation Name | China Star |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2981 Ford Street Ogdensburg NY 13669 |
Municipality | OGDENSBURG |
County | ST LAWRENCE |
Permitted Corporation Name | China Star Zhang Inc. |
Permitted Operator Name | Fa Zun Zhang Kam Yi Hui |
Permit Expiration Date | 10/31/2019 |
Local Health Department | Canton District Office |
NYSDOH Gazetteer | 440100 |
Date: 2018-09-20 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Informational handouts and hand washing were given during inspection. |
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Date: 2018-05-09 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Informational handouts and hand washing signs were given during inspection. |
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Date: 2017-10-11 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: 1) Seating capacity of the facility has been reduced to a total of 16 seats. Restrooms are now labeled for employee use only, are locked and are both fully functional. 2) Inspector briefly discussed cooling requirements and provided the operator with the cooling and reheating guide in both English and Chinese. The cooling fact sheet was also provided in English. 3) The operator has lined the shelves of the walk-in cooler with solid materials (sheet metal and vinyl flooring). Cooling ability of the walk-in cooler does not appear to be impeded by this more solid shelving due to the size and configuration of the walk-in and the performance of the condenser. |
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Date: 2017-04-13 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Restrooms were labeled as out of order at the time of the inspection. Operator stated the toilets were not flushing. The toilets did however flush when the inspector tried them. Facility has had past problems with the sewer line, the toilets and backups into the main kitchen. No backup was observed on this date. |
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Date: 2016-11-15 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2016-06-22 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CHINA STAR | 600 West West Main Street, Rochester, NY 14608 | 2018-09-27 | |
CHINA STAR | Qin Zheng | 1139 Front Street, Binghamton, NY 13905 | 2018-08-21 |
CHINA STAR | China Star Zheng Inc. | 104 Main Street, Windsor, NY 13865 | 2018-07-26 |
CHINA STAR | Bao Guo Gao | 49 North Main Street, Bainbridge, NY 13733 | 2018-02-22 |
China Star | Guang Li | 9727 State Route 19, Houghton, NY 14744 | 2017-11-30 |
CHINA STAR | China Star Gourmet Food Inc | 182 Hempstead Avenue, Lynbrook, NY 11563 | 2017-03-30 |
CHINA STAR | Lll Cuisine Inc. | 1400 Altamont Avenue, Rotterdam, NY 12303 | 2019-02-27 |
China Star | Scotchtown China Star Restaurant, Inc. | 731 Route 211 East, Middletown, NY 10941 | 2019-01-23 |
CHINA STAR | China Star N Y Inc. | 367 Mamaroneck Avenue, White Plains, NY 10605 | 2018-10-22 |
CHINA STAR | Jia Ying Zheng | Chittenango Plaza, Rte. 5, Chittenango, NY 13037 | 2006-02-16 |
Find all services with the same name |
Department of State (DOS) ID | 3891548 |
Entity Name | CHINA STAR ZHANG INC. |
Initial DOS Filing Date | 2009-12-22 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | FA ZUN ZHANG |
DOS Process Address |
2981 Ford Street Ogdensburg NEW YORK 13669 |
Location Name | CHINA STAR ZHANG INC. |
Location Address |
328 Seymour Street Ogdensburg NEW YORK 13669 |
Street Address | 2981 Ford Street |
City | Ogdensburg |
State | NY |
Zip | 13669 |
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Place, The | Naflynntrick, LLC | 1612 Ford Street, Ogdensburg, NY 13669 | 2018-12-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).