ARIANNA'S PIZZA AND ITALIAN CUISINE (Health Operation# 316960) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 22, 2016.
NYS Health Operation ID | 316960 |
Operation Name | ARIANNA'S PIZZA AND ITALIAN CUISINE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2-4 Market Street Ellenville NY 12428 |
Municipality | WAWARSING |
County | ULSTER |
Permitted Corporation Name | ARIANNA'S PIZZA AND ITALIAN CUISINE, LLC |
Permitted Operator Name | NAIM MIFTARI |
Permit Expiration Date | 02/29/2016 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 556800 |
Date: 2016-01-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: left self inspection checklist, cooling, reheating and hand washing pamphlets. discussed marinara sauce - use ice wand and ice bath to cool. gloves, sanitizer, probe thermometer onsite. glove use okay. hand wash sinks okay. soap and paper towels onsite. discussed hand washing with owner. pizza bain marie @ 37f, reach in cooler @ 34f, garlic in oil @ 42f, salad bain marie @ 37f, stove - marinara sauce @ 178f, meatballs @ 170f, walk in cooler @ 39f, sauce @ 39f. |
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Date: 2015-02-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-04-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2013-05-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-04-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2011-06-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2010-07-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-04-28 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2009-04-06 | Type: Re-Inspection |
Violations:
1 critical,
6 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2009-03-10 | Type: Inspection |
Violations:
5 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2008-02-29 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2008-01-31 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
Street Address | 2-4 MARKET STREET |
City | ELLENVILLE |
State | NY |
Zip | 12428 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ARIANNA'S RESTAURANT & PIZZERIA OF ELLENVILLE, INC | Arianna's Restaurant & Pizzeria | 2-4 Market Street, Ellenville, NY 12428 | 2018-02-09 |
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BIG APPLE NEWS & GRUB | Snacks-4-u Inc. | 127 Canal Street, Ellenville, NY 12428 | 2015-11-09 |
LA BELLA'S PIZZERIA | Luis Diaz | 151 Canal Street, Ellenville, NY 12428 | 2016-09-20 |
LA BELLA PIZZERIA | Carlos Villegas | 151 Canal Street, Ellenville, NY 12428 | 2016-01-22 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).