CLAUDE'S
Claude Beck


Address: 76 State Route 214, Phoenicia, NY 12464

CLAUDE'S (Health Operation# 316338) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 10, 2010.

Business Overview

NYS Health Operation ID 316338
Operation Name CLAUDE'S/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 76 State Route 214
Phoenicia
NY 12464
Municipality SHANDAKEN
County ULSTER
Permitted Operator Name CLAUDE BECK
Local Health Department Ulster County
NYSDOH Gazetteer 556500

Inspection Results

Date: 2010-08-10 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2009-07-09 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-07-08 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 14C: Pesticide application not supervised by a certified applicator
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Date: 2009-06-01 Type: Inspection Violations: 0 critical, 14 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 14A: Insects, rodents present
Date: 2008-11-06 Type: Inspection Violations: 0 critical, 8 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2008-09-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-08-15 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-07-10 Type: Inspection Violations: critical, noncritical
Date: 2006-10-30 Type: Inspection Violations: critical, noncritical
Date: 2005-12-13 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 76 STATE ROUTE 214
City PHOENICIA
State NY
Zip 12464

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TAVERN 214 Tavern 214, LLC 76 State Route 214, Phoenicia, NY 12464 2018-08-20

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PHOENICIA ELEMENTARY Onteora Central School District School Lane, Phoenicia, NY 12464 2019-02-11

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).