SODEXO OPERATIONS, LLC (Health Operation# 306871) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
NYS Health Operation ID | 306871 |
Operation Name | SODEXO OPERATIONS, LLC |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
1065 Baker Avenue Schenectady NY 12309 |
Municipality | SCHENECTADY |
County | SCHENECTADY |
Permitted Corporation Name | SODEXO OPERATIONS, LLC |
Permitted Operator Name | PAULA PRESLEY |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Schenectady County |
NYSDOH Gazetteer | 460100 |
Date: 2018-10-18 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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Date: 2018-05-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations found at time of inspection. Hamburgers in Alto-Shaam temped at 140 and beans on service line at 155. | ||
Date: 2017-10-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2017-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Reviewed report with operator. Temp of chicken at 160 in hot box. No violations found at time of inspection. | ||
Date: 2016-11-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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Date: 2016-04-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-09-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2015-05-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-04-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2012-11-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-04-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-04-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-05-14 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9D: Dressing rooms dirty, not provided, improperly located |
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Date: 2009-09-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-10-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate |
||
Date: 2008-02-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2007-10-09 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12A: Hot, cold running water not provided, pressure inadequate |
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Date: 2007-02-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
Date: 2006-11-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2006-05-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2005-10-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SODEXO OPERATIONS, LLC | Paula Presley | 2300 Guilderland Avenue, Schenectady, NY 12306 | 2018-12-04 |
SODEXO OPERATIONS, LLC | Paula Presley | 2 Robinson Street, Schenectady, NY 12304 | 2018-11-29 |
SODEXO OPERATIONS, LLC | Paula Presley | 1629 Oneida Street, Schenectady, NY 12308 | 2018-11-29 |
SODEXO OPERATIONS, LLC | Paula Presley | 1097 Forest Road, Schenectady, NY 12303 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 725 Salina Street, Schenectady, NY 12308 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 3311 Wells Avenue, Schenectady, NY 12304 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Paula Presley | 1091 Webster Street, Schenectady, NY 12303 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 1880 Lancaster Street, Schenectady, NY 12308 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 422 Mumford Street, Schenectady, NY 12307 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Sodexo Operations LLC | 1445 The Plaza, Schenectady, NY 12308 | 2018-11-20 |
Find all services with the same name |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SODEXO OPERATIONS, LLC | Paula Presley | 2300 Guilderland Avenue, Schenectady, NY 12306 | 2018-12-04 |
SODEXO OPERATIONS, LLC | Paula Presley | 2 Robinson Street, Schenectady, NY 12304 | 2018-11-29 |
SODEXO OPERATIONS, LLC | Paula Presley | 1629 Oneida Street, Schenectady, NY 12308 | 2018-11-29 |
SODEXO OPERATIONS, LLC | Paula Presley | 1097 Forest Road, Schenectady, NY 12303 | 2018-11-27 |
ROSA VENERINI EARLY CHILDHOOD CTR | Sodexo Operations, LLC | 1840 Van Vranken Avenue, Schenectady, NY 12308 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 725 Salina Street, Schenectady, NY 12308 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 3311 Wells Avenue, Schenectady, NY 12304 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Paula Presley | 1091 Webster Street, Schenectady, NY 12303 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 1880 Lancaster Street, Schenectady, NY 12308 | 2018-11-27 |
SODEXO OPERATIONS, LLC | Douglas Frazier | 422 Mumford Street, Schenectady, NY 12307 | 2018-11-27 |
Find all services with the same name |
Department of State (DOS) ID | 2452012 |
Entity Name | SODEXO OPERATIONS, LLC |
Initial DOS Filing Date | 1999-12-21 |
Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
DOS Process Name | C/O CORPORATE CREATIONS NETWORK INC. |
DOS Process Address |
15 North Mill Street Nyack NEW YORK 10960 |
Street Address | 1065 BAKER AVENUE |
City | SCHENECTADY |
State | NY |
Zip | 12309 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).