SODEXO OPERATIONS, LLC
Paula Presley


Address: 1065 Baker Avenue, Schenectady, NY 12309

SODEXO OPERATIONS, LLC (Health Operation# 306871) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.

Business Overview

NYS Health Operation ID 306871
Operation Name SODEXO OPERATIONS, LLC
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 1065 Baker Avenue
Schenectady
NY 12309
Municipality SCHENECTADY
County SCHENECTADY
Permitted Corporation Name SODEXO OPERATIONS, LLC
Permitted Operator Name PAULA PRESLEY
Permit Expiration Date 12/31/2018
Local Health Department Schenectady County
NYSDOH Gazetteer 460100

Inspection Results

Date: 2018-10-18 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2018-05-10 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations found at time of inspection. Hamburgers in Alto-Shaam temped at 140 and beans on service line at 155.
Date: 2017-10-10 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2017-03-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Reviewed report with operator. Temp of chicken at 160 in hot box. No violations found at time of inspection.
Date: 2016-11-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2016-04-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-09-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2015-05-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-03-31 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-11-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-11 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2012-11-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-04-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-05-14 Type: Inspection Violations: 1 critical, 3 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 9D: Dressing rooms dirty, not provided, improperly located
Date: 2009-09-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2008-02-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2007-10-09 Type: Inspection Violations: 2 critical, 1 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2007-02-27 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2006-11-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-05-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2005-10-17 Type: Inspection Violations: 0 critical, 1 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SODEXO OPERATIONS, LLC Paula Presley 2300 Guilderland Avenue, Schenectady, NY 12306 2018-12-04
SODEXO OPERATIONS, LLC Paula Presley 2 Robinson Street, Schenectady, NY 12304 2018-11-29
SODEXO OPERATIONS, LLC Paula Presley 1629 Oneida Street, Schenectady, NY 12308 2018-11-29
SODEXO OPERATIONS, LLC Paula Presley 1097 Forest Road, Schenectady, NY 12303 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 725 Salina Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 3311 Wells Avenue, Schenectady, NY 12304 2018-11-27
SODEXO OPERATIONS, LLC Paula Presley 1091 Webster Street, Schenectady, NY 12303 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 1880 Lancaster Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 422 Mumford Street, Schenectady, NY 12307 2018-11-27
SODEXO OPERATIONS, LLC Sodexo Operations LLC 1445 The Plaza, Schenectady, NY 12308 2018-11-20
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Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SODEXO OPERATIONS, LLC Paula Presley 2300 Guilderland Avenue, Schenectady, NY 12306 2018-12-04
SODEXO OPERATIONS, LLC Paula Presley 2 Robinson Street, Schenectady, NY 12304 2018-11-29
SODEXO OPERATIONS, LLC Paula Presley 1629 Oneida Street, Schenectady, NY 12308 2018-11-29
SODEXO OPERATIONS, LLC Paula Presley 1097 Forest Road, Schenectady, NY 12303 2018-11-27
ROSA VENERINI EARLY CHILDHOOD CTR Sodexo Operations, LLC 1840 Van Vranken Avenue, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 725 Salina Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 3311 Wells Avenue, Schenectady, NY 12304 2018-11-27
SODEXO OPERATIONS, LLC Paula Presley 1091 Webster Street, Schenectady, NY 12303 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 1880 Lancaster Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 422 Mumford Street, Schenectady, NY 12307 2018-11-27
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NYS Corporation Registration

Department of State (DOS) ID 2452012
Entity Name SODEXO OPERATIONS, LLC
Initial DOS Filing Date 1999-12-21
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C/O CORPORATE CREATIONS NETWORK INC.
DOS Process Address 15 North Mill Street
Nyack
NEW YORK 10960

Office Location

Street Address 1065 BAKER AVENUE
City SCHENECTADY
State NY
Zip 12309

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).