BURGER KING #584 (Health Operation# 306842) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 7, 2017.
NYS Health Operation ID | 306842 |
Operation Name | BURGER KING #584 |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
90 Campbell Road Schenectady NY 12306 |
Municipality | ROTTERDAM |
County | SCHENECTADY |
Permitted Corporation Name | CARROLS LLC |
Permitted Operator Name | PAUL FLANDERS |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Schenectady County |
NYSDOH Gazetteer | 465400 |
Date: 2017-04-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: no violations observed | ||
Date: 2016-05-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted at inspection. Both cold and hot holding temperatures functioning properly. Operator requests faxed to 5183820161 | ||
Date: 2015-10-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-09-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2012-04-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-04-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12B: Improperly functioning on-site sewage disposal system, improper |
||
Date: 2011-03-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-11-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2008-09-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14A: Insects, rodents present Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
Date: 2007-11-14 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2007-01-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2006-11-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2006-05-01 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 5C-~3/4 lb pepper jack cheese on stainless prep table at 76Ffor about 2 hours. Corrected by voluntarily discarding |
||
Date: 2005-10-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Burger King Restaurant #323 | Carrols LLC | 303 Cornelia Street, Plattsburgh, NY 12901 | 2018-12-03 |
Burger King Restaurant #321 | Burger Kink Restaurant #321 · Carrols LLC | Skyway Shopping Center, Plattsburgh, NY 12901 | 2018-11-29 |
BURGER KING #288 | Carrols LLC | 1876 South Road, Poughkeepsie, NY 12603 | 2018-11-26 |
Burger King-Batavia | Carrols LLC | 230 West Main Street, Batavia, NY 14020 | 2018-11-13 |
BURGER KING #522 FSE | Carrols LLC | 937 Fairmount Avenue, Jamestown, NY 14701 | 2018-11-08 |
Burger King #526 | Carrols LLC | 4228 Route 417, Wellsville, NY 14895 | 2018-09-25 |
Burger King #301 | Carrols LLC | 10 North Plank Road, Newburgh, NY 12550 | 2018-09-24 |
Burger King #313 | Carrols LLC | 376 Windsor Highway, Vails Gate, NY 12584 | 2018-09-23 |
BURGER KING-GLENS FALLS-# 468 | Burger King #468 · Carrols LLC | 1 Warren Street, Glens Falls, NY 12801 | 2018-09-20 |
BURGER KING RESTAURANT #269 | Carrols LLC | 241 West Bridge Street, Catskill, NY 12414 | 2018-09-06 |
Find all services with the same name |
Department of State (DOS) ID | 3679294 |
Entity Name | CARROLS LLC |
Initial DOS Filing Date | 2008-06-03 |
Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
DOS Process Name | C/O CORPORATION SERVICE COMPANY |
DOS Process Address |
80 State Street Albany NEW YORK 12207-2543 |
Street Address | 90 CAMPBELL ROAD |
City | SCHENECTADY |
State | NY |
Zip | 12306 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BURGER KING FD | 90 Campbell Road, Schenectady, NY 12306 | 2017-04-07 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FRESCO WRAP | Said Iam Inc | 93 W. Campbell Road, Rotterdam, NY 12306 | 2018-11-27 |
99 RESTAURANT & PUB #20117 | 99 West LLC. | 90 W. Campbell Road, Rotterdam, NY 12306 | 2018-08-24 |
99 RESTAURANT FD | 90 W. Campbell Road, Rotterdam, NY 12306 | 2018-08-24 | |
ORIENT EXPRESS OF ROTTERDAM | Oriental Brothers Enterprises | 93 Campbell Road, Schenectady, NY 12306 | 2018-07-25 |
ROTTERDAM SQUARE CINEMAS FD | 93 West Campbell Road, Rotterdam, NY 12306 | 2017-09-12 | |
ROTTERDAM SQUARE CINEMAS | Rotterdam Square Cinemas, Inc. | 93 West Campbell Road, Rotterdam, NY 12306 | 2017-09-12 |
GENJI JAPAN | Yong Qian He | 93 West Campbell Road, Schenectady, NY 12306 | 2015-11-06 |
SBARRO #793 | Sbarro LLC | 93 W. Campbell Road, Schenectady, NY 12306 | 2013-05-14 |
RISE N SHINE COFFEE SHOP | Rise N Shine | 93 West Campbell Road, Rotterdam, NY 12306 | 2012-08-22 |
ROTTERDAM ACADEMY II BOCES | Schalmont Schools Boces | 99 Schermerhorn Road, Rotterdam, NY 12306 | 2015-10-23 |
Please comment or provide details below to improve the information on BURGER KING #584.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).